Sushi (Card Payment) for lunch in Japan(page 2)

A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.

[Hidden Edomae sushi away from the hustle and bustle of the city] Edomae sushi made by a master chef

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

Established over 100 years ago ◇ Enjoy seasonal Kyoto cuisine using "traditional soup stock" at an immersive counter. Breakfast and lunch available

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

Tentomira Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, opens in Kawasaki. Taste authentic tempura and sushi.

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

[2 minutes walk from Kinshicho Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

Sunday lunch starts ◆ selection course using plenty of carefully selected first ingredients, with abundant wine Japan sake

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

[Tsukiji's largest restaurant] The main hall surrounded by 200 monitors is a must-see! ◆Private rooms available ◆Many fish dishes

Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

There are also completely private rooms in the comfortable Japanese space. Please enjoy our carefully selected nigiri and exquisite dishes to your heart's content.

[Now accepting reservations for banquets] A bar where you can enjoy Sushi, Tempura and carefully selected local sake | All-you-can-drink course starts from 4,000 yen

Enjoy rare local brand beef “Sōshu Beef” and top-quality ingredients in an extraordinary space

■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.

[3 minutes walk from Tenma Station] Sushi and Tempura made with fresh ingredients at reasonable prices! Can be used in a wide range of scenes◎

卓越した技が生み出す至高の握り。熊本で味わう全国各地の厳選食材

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo for two years in a row, has opened a new store.