Fugu (Pufferfish) (For Families and Children) for lunch in Japan

[Hidden house in Nishi-Ogikubo] Enjoy seasonal blowfish cuisine in a special space that accommodates three groups a day. For meetings, betrothals, and entertainment.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

[Takumi Dojo NEW opening in July 2022! ] A Sushi specialty restaurant produced by Teraoka. Details in the notes section

<Now accepting reservations for private banquets> Enjoy a special meal in a private room...the summer delicacy "Hamo" is here!

5 minutes from Chiba Chuo Station ◆ Restaurants you can enjoy Kaiseki cuisine made with carefully selected soup stock without straining your shoulders. Great for celebrations ◎

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

[5 minutes from Ikebukuro Station] We offer authentic and delicious blowfish at a reasonable price.

About 5 minutes walk from JR Kameari Station. Please enjoy fresh fish and alcohol in a calm atmosphere in the downtown area.

Enjoy the taste of Kyoto after sightseeing at Kitano Tenmangu Shrine, Omuro Ninnaji Temple, and Kinkakuji Temple.

2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room

Same-day reservations OK. Upon request, we also offer blowfish courses in the summer.

[A long-established Kaiseki restaurant in Okazaki] Enjoy a quality moment in a relaxing Japanese private room. Seasonal ingredients are arriving one after another.

[5 minutes walk from the station] Founded 300 years ago Once you pass through the curtain, you are in Kyoto. Private rooms available depending on the usage situation◎

2 minutes from Nishinokyo Station on the Hankyu Kyoto Line. Crab and puffer fish restaurant. Please call for reservation on the day. Private rooms are also available.

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

[1 minute walk from the station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎ Perfect for meetings, entertainment, etc.

[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!

[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.

[5 minutes from Kawasaki Station/10 minutes from Keikyu Kawasaki Station] We offer authentic and delicious blowfish at a reasonable price.

《Private rooms available◎》 Enjoy the pure deliciousness of the ``snow crab'', which is full of meat, sweet, and fresh! !