Western food(European food) (For Business Entertainment) for lunch in Japan

A Kyomachiya located in the Kyoto Bikan Historical Quarter. Restaurants serving French cuisine Fried Skewers and charcoal grills ♪ 2nd floor seats have a nice view of Higashiyama ♪

3 minutes from the west exit of Yokohama Station.Enjoy the finest quality ingredients straight from the farm.Perfect for anniversaries, entertainment, and birthdays.

■Near Shibuya Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses

Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city

Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)

Restaurants without a menu. We offer seasonal cuisine and an elegant space.

[3 minutes walk from Mitsukoshimae Station] Enjoy seasonal Japanese Japanese-style meal and pairings with sake and wine!

Private room for 2 to 80 people Yonezawa beef A5 sirloin Steak Entertain your loved ones with luxurious ingredients and the highest quality Italian Cuisine

2 minutes from Yushima Station. A hideaway Teppan-yaki where you can enjoy carefully selected A5 rank Japanese black beef Steak and Seafood with your loved ones.

Michelin listed restaurant French cuisine that combines “classic and modern” in the high-quality town of Kitano

THE KAWABUN NAGOYA, home to 400 years of history

Have a wonderful proposal here! Please share with your loved ones♪

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!

Digital art x Teppan-yaki x French cuisine omakase courses are available from 6,900 yen

French cuisine Restaurants in the sky

An open kitchen that stimulates the senses × innovative French cuisine

3 In March, we have plenty of Shinshu salmon, suckling calf, strawberries in the morning, and red sweet summer.

Enjoy Teppanyaki made with A5 rank Japanese black beef and high quality Seafood ingredients at a reasonable price in a calm adult space.

Enjoy the charcoal grilled dishes made with carefully selected ingredients and the perfect pairing with wine. (Obiobi is now accepting reservations for lunch.)