French (Wine) for lunch in Japan

Based on the philosophy of wellbeing, we provide everyone with food that gives them energy.

NEW! ■Terrace seating only plan■ Course menu features new spring vegetables and strawberries♪

[5 minutes from Shimbashi Station, Toranomon] A hideaway for delicious meat and alcohol. Reasonably priced and great value products!

Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel

Bistro you can enjoy delicious food prepared by two chefs in a space reminiscent of retro Paris, France!

French national food! The best raw meat tartare in Paris! The chef who knows the best about French meat culture in Japan!

[5 minutes from Shinjuku Station] Reservation-only Bistro for adults Enjoy meat and wine in a hideaway with no signboard in the center of the downtown area

[5 minutes from Ebisu Station] Wagyu lean meat (Akagyu, Tankaku beef) and meat French cuisine

[3 minutes walk from Mitsukoshimae Station] A Japanese Bistro where you can enjoy “Japanese” for lunch and “Western” Kinmedai for dinner.

“Casual French cuisine” that you can enjoy without pretension, a moment that can only be enjoyed on that day

Italian Cuisine restaurant with a hearth near Okubo Station ◇Enjoy [ZUPPA] made with fresh seafood and carefully selected Japanese beef

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Please enjoy the best furnace-grilled Steak and thick-sliced tongue grilled in a calm atmosphere in Nakameguro.

Michelin listed restaurant French cuisine that combines “classic and modern” in the high-quality town of Kitano

You can enjoy French cuisine bar and wine in this hideaway space for adults in the basement of Aoyama.

This is a restaurant where you can enjoy the combination of ingredients, complex aromas, creative cuisine and Alsace wine.

[Directly connected to Shibuya Station] A French cuisine bar where you can casually snack! Shibuya Stream 2F!

The highest quality Tajima beef is charcoal-grilled in a hearth kiln. Enjoy the rich flavor and delicate texture of meat, and enjoy the finest luxury.

Opened in 1988. Aged meat and Japanese black beef Steak at a long-established hideout. Own imported Belgian beer and wine

[3 minutes walk from Kinkakuji Temple] You can relax and enjoy your anniversaries, birthdays, etc. at the machiya Restaurants, which also has a small garden.