Ryokan (Traditional Japanese inn) (Wine & Completely Non-Smoking) for lunch in Japan

Shimonoseki's state guest house boasts a history of over 130 years. Enjoy traditional blowfish cuisine in a relaxing Japanese space.

With the hospitality of [Hitomaru Kadan], which preserves the past and values a comfortable stay,

Enjoy Kyoto Kaiseki cuisine sprinkled with seasonal flavors. Enjoy a relaxing moment in a completely private Ryokan guest room...

A reservation-only Restaurants located in the beautiful old port town of Tango. Enjoy courses made with seasonal and locally produced ingredients

Founded in the Tensho era, this restaurant and Cuisine Ryokan and Auberge has 440 years of history.

Founded 220 years ago.

[Seafood swimming in the aquarium and relaxing in Ako Onsen]

<Tradition and innovation inherited from our predecessors, transcending time> Enjoy the finest French cuisine at the ryokan "Kikusui," located on the banks of Nanzenji Temple.

Enjoy delicious Sushi and kaiseki cuisine at a Taisho era mansion located in a quasi-national park, about 30 minutes from Osaka.

[Kibune Shrine's north approach, pure Japanese style] Away from the hustle and bustle of the city, spend a special time in the inner parlor of Kyoto

Enjoy Amakusa's Italian Cuisine cuisine made with local ingredients while admiring the spectacular view of Amakusa.

Enjoy seasonal cuisine made with carefully selected locally produced ingredients and local sake. Lunch seating available.

Enjoy seasonal Japanese Cuisine to your heart's content in a lush forest.

Fugu season. Seasonal ingredients prepared using Japanese techniques. A delicious fish restaurant that is rooted in the land and full of seasonal fish, attracting fish lovers.