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[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!
Buy a whole aged Japanese black beef! Familiar with fermentation and aging, which enables long-term aging from 60 days to a maximum of 150 days.
[Bistro dishes and cheese with wine] To make a reservation, please visit the link below on our website.
A ``Japanese-modern'' French cuisine Restaurants that serves Tokyo-produced ingredients with outstanding freshness and flavor, as well as traditional craft Japanese Japanese-style meal.
Enjoy food and wine at Shibuya's popular Italian Cuisine "itacica ku"! ︎
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
<Omotesando/Aoyama area> 2 minutes walk from Omotesando station B2 exit
[Directly connected to Shibuya Station] A French cuisine bar where you can casually snack! Shibuya Stream 2F!
Casual pasta and authentic French cuisine cuisine in Kitashinchi
[5 minutes from Kyobashi Station] Michelin award for 8 consecutive years! Many types of game and ingredients shipped directly from France!
A restaurant that sells additive-free smoked food and wine. Small private parties of 10 to 12 people are welcome.
A casual Bistro in the downtown area. We offer Western Cuisine prepared by experienced chefs in a stylish space where you can enjoy without straining yourselves.
Sublime, a Michelin-starred restaurant for three consecutive years, opens in Azabu-Juban, offering innovative French cuisine with a view of the city
Freshly harvested Kamakura vegetables, kettle-fried whitebait, and vegan courses are also available. One person is welcome. Lunch, anniversary, date◎
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.