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We carefully select Japanese Black beef and offer a rich marbling experience
Just a minute's walk from our shop! Our third restaurant will open in Gotanda on August 10th! We have many private rooms! Now accepting reservations!
Featured in many media outlets! Enjoy rare cuts of meat in a way that makes the most of the ingredients. Located right next to Shinjuku-Sanchome Station
Minamimorimachi Crossing Serves pure Japanese beef Yakiniku (Grilled meat) made with carefully selected female beef.
[We have some vacancies on 7/13!] We have a summer-only course and a tasty course available.
Enjoy the natural flavor of meat with all five senses. Completely private rooms available. Please use it on anniversaries and special days◎
Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).
[1 minute from JR Ueno Station] Grand menu renewal from 3/5! ◎Please inquire about surprises and reserved ♪
Wagyu Yakiniku (Grilled meat) yakiniku restaurant Heijoen, founded in 1970, has produced a new business concept that allows customers to casually enjoy Matsusaka beef.
[Private Room Yakiniku (Grilled meat)] Please try the popular brand of Wagyu beef "Yonezawa Beef" in a Japanese space inspired by a Kyoto tea room.
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
[Available today] <1 minute from Ginza Station> ``Yonezawa beef charcoal Yakiniku (Grilled meat) specialty store'' Serves the highest quality Yakiniku (Grilled meat) in a calm space
[2 minutes walk from the east exit of Oimachi Station] Private rooms available for 2 people and up. We are proud of our carefully selected Japanese beef Yakiniku (Grilled meat), health center-approved yukhoe, and meat Sushi.
[Back Yakiniku (Grilled meat) yakiniku 2 minutes from Kichijoji Station] Enjoy carefully selected "red meat" grilled over charcoal and fresh "raw meat" with yukhoe or meat sashimi
[On Saturday, July 13th, there are only a few seats left. Please contact us.] We will be open for lunch on Saturdays, Sundays and holidays from July 6th.
7/13 Lunch and dinner reservation on the day. We look forward to your visit.
The famous salted tongue with green onions that is a hot topic on SNS "Thick-cut salted raw tongue wrapped in green onions and grilled" Obon holiday: August 11th and 12th
Enjoy yakiniku, Yakiniku (Grilled meat), and shabu shabu in a luxurious private room not only for everyday use, but also for entertainment, Sukiyaki, and anniversaries.
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Wagyu beef at its best!