Ramen, Tsukemen (Dipping noodles) (Solo Dining) in Japan

I'm from Sichuan! Sichuan spicy food prepared by an authentic chef who has been trained for over 10 years!

The finest tonkotsu ramen made with pork bones from Kagoshima Prefecture that are slowly simmered for 16 hours to achieve a deep richness and mellow flavor.

The third store of the original tomato Ramen born in Fukuoka is here in Koga! Healthy Ramen that is very popular with women and children♪

A restaurant with two faces: a `` Ramen'' for lunch and a `` Ramen Izakaya (Japanese-style bar) that mainly serves Meat Dishes'' for dinner★

[8 minutes from Yada Station] Enjoy a bowl of “foam tonkotsu Ramen” that overturns the concept of tonkotsu, created by the owner who knows the authentic taste.

A long-established Ramen shop representing Kurume. Please enjoy authentic pork bone Ramen packed with collagen.

Speaking of Hikone's standard Ramen, it is "Ankake Champon."

The Grand Menu has been updated to be even more delicious! !

We are doing Western-style and Japanese-style Soup Curry takeaway!

We offer Chinese Cuisine that can be enjoyed by a wide range of people, regardless of age or gender!

Close to Ebisucho Station in Osaka [Chinese Restaurant Fukuseirou] Enjoy authentic Chinese taste!

2 minutes from Monzennakacho Station ◆Enjoy with sake and noodles! [Tabelog-drink 30-minute extension free coupon included]

A gem of Ramen made with carefully selected ingredients. Enjoy a la carte dishes and desserts with sake ◆ A high-quality space that combines Japanese and Western styles

[Thanks to your support, we are celebrating our 2nd anniversary] The most popular item is low-temperature cooked duck meat, chicken, pork loin, and special soy sauce ramen with the scent of yuzu.