Best Seafood (Open Sunday) in Japan(page 5)

[A two-star Michelin restaurant] Matsuba crab season begins on November 6th! Enjoy Kanikichi's cuisine to your heart's content.

What is Izakaya (Japanese-style bar) Apollo Plus?

This famous fugu restaurant welcomes customers in the same way it did when it first opened in 1929. Enjoy the charms of wild tiger fugu to your heart's content.

[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.

2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...

[Tatami/private rooms available] We are proud of Sushi Seafood charcoal-grilled dishes, sake, and shochu. Please use it in various scenes.

A shop specializing in straw-grilled rice grilled with a powerful flame. Spend a moment enjoying the blessings of Shimanto in a scenic space with a clear stream flowing through it.

★All items 300 yen [330 yen including tax] ★Robatayaki all-you-can-drink & banquet in a calm Japanese space

Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.

8 minutes walk from Karasuma/Shijo Omiya Station ◆ Secret Kyomachiya-style bar in a back alley ◎ Banquets available for up to 130 people ◎

A long-established Japanese restaurant in Kanazawa that has been loved by foodies for a long time. Private rooms available for small groups. Enjoy adult luxury

Founded in 1945. The history of Oritsuru... It's the history we have walked together with Kinosaki...

Japan's first Kinmedai specialty store. Luxury goldeneye sea bream at a reasonable price! Special Japanese-style meal and local sake from all over the country.

[Ryokan-like space and private room] Enjoy Kyoto obanzai prepared with time and effort in a casual and dignified space.