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[Opening on 5/15] Deliciousness x playfulness! Exquisite original Fried Skewers to enjoy with your eyes and tongue ◎ Private rooms available for up to 4 people
Hakata Matsumoto, the only restaurant allowed to share the noren from Akasaka Sushi Matsumoto, which won a star in the Michelin Guide for two years in a row, opens a restaurant.
Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill
A famous Akasaka restaurant that received one star for two consecutive years in the Michelin Guide Tokyo 2019 and 2020 has opened a new store.
[3 minutes from Tenjin Minami Station and Nishitetsu Tenjin Station] Fresh seafood delivered directly from the fishing port! Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
[Special Sake and Side Dishes] A restaurant where you can enjoy sake carefully selected by the owner and side dishes made with ingredients carefully selected by the owner.
A 3-minute walk from Ebisu Station♪ Sushi Izakaya (Japanese-style bar) where you can casually enjoy Sushi and drinks, from authentic Sushi to atemaki!
To customers who have made a reservation
[Open all year round, until 3am! 】It's a dish from a "spirited sushi restaurant" that you can enjoy casually, and tonight we'll have "sushi drinking"!
[1 minute from Shin-Fukushima Station] ◆For a la carte reservations, please call 080-9876-9876
``Uoma'' is a Seafood Izakaya (Japanese-style bar) whose parent company is a fish shop. Enjoy fresh fish and carefully selected wine prepared by professionals.
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
[6 minutes walk from Hakata Station] Also appeared on Kenmin Show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.
The third branch of a long-established fish restaurant in Miyamasuzaka. The president himself stands at the counter and serves only natural Sushi.
[5 minutes walk from Shinjuku Station] The phantom "Edo cuisine" arrived at by learning from the past. Edomae sushi restaurant where old and new coexist
[A famous Ginza restaurant opens in Tamachi] Private rooms available ◇Special course menu to celebrate the first anniversary of the restaurant's opening◇
At a sushi restaurant where tradition and new sensibilities are woven together, you can enjoy the "supreme nigiri" without putting too much effort into it.