Seafood (Open Sunday) in Japan

Enjoy authentic tempura in Yokohama with hospitality using carefully selected seasonal ingredients

Right next to Ikebukuro Station ★ All-you-can-drink sake with over 60 varieties [From 539 yen] ◆ 50% off Juyondai/Aramasa/Kokuryu

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

NEW OPEN on May 16th [3 minutes walk from Shinjuku Station] All seats are private rooms and all-you-can-eat Yakitori (grilled chicken skewers)! We also boast fresh fish sashimi and Japanese beef

[3 minutes from Shibuya Station] Neo Niku Sakaba: Half-price drinks during happy hour! Coupons for girls' night out with drinks for 1 yen

Ebisu Edomae Sushi ◆ Authentic Edomae sushi made by a craftsman right in front of you. I will show you my skill

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Kyoto.

[2 minutes walk near Fujisawa Station] Private rooms available! Banquet courses where you can enjoy Seafood dishes made from freshly caught fish are available from 3,500 yen!

[6 minutes from Mitaka Station] Fresh fish sashimi x robatayaki course with all-you-can-drink from 5,000 yen! Private room available for up to 4 people, separate reserved possible

Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

Close to Ginza Station! Plenty of private rooms!! Reservations accepted at any time ♪♪ All-you-can-drink meal course starts from 3,499 yen

[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen

[3 minutes walk from Ikebukuro Station] Fantastic beef “Ozaki Beef” x connoisseur fresh fish x vegetables from Aoki Farm along with local sake and craft beer

[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎

[Open late night from Monday to Saturday] Akasaka's famous restaurant that received one star in the Michelin Guide has opened.

◆ Italian Cuisine bar with oven-baked pizza, Oyster, and natural wine◆

■A fully private Izakaya (Japanese-style bar) just 1 minute from Shinjuku West Exit■Private rooms available for small groups◎Enjoy fresh fish, Miyazaki local chicken, and black pork♪

Fresh fish delivered directly from the source and creative Japanese-style Izakaya (Japanese-style bar) ■ All-you-can-eat and drink course from 2,500 yen!!