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Enjoy casual and affordable Sushi made by a long-established artisan with a history of over 50 years. ≪Private rooms available for up to 100 people≫
[A long-established kappo restaurant where you can enjoy the four seasons] A counter made of a single board where you can relax and enjoy your stay. There are private rooms available for entertaining and auspicious events.
Would you like to come to heal today's fatigue and recharge your energy for tomorrow with the home-cooked food prepared by the proprietress with a background in Japanese cuisine?
Using ingredients from Shiga Prefecture and traditional techniques, you can enjoy flavors that can only be found here.
3 minutes from Mita Station! Please note that the course content and price will change from May 1st!
Chanko nabe made with seasonal ingredients! Japanese-style meal that can be enjoyed all seasons
3 minutes walk from Ebisu station! ! Feel free to relax. Izakaya (Japanese-style bar) you can enjoy Japanese food and Japanese-style meal without any hassle.
[3 minutes from Omotesando Station, along Antique Street] A hideaway for adults where you can enjoy creative Japanese-style meal that takes advantage of the flavors of the ingredients
A blowfish restaurant in Nakasu that has registered invoices and has been in business for 55 years. Enjoy high quality fish ara and stonefish! Plenty of local fish too
[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.
The specialty is the sashimi of swimming squid sent directly from Yamaguchi Prefecture and the straw-grilled seared bonito bonito flown in from Kochi Prefecture! Private room for 2 people
<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!
Spring is in full swing!!
[5 minutes walk from JR Hakata Station (Hakata Exit)] Famous dishes such as ``Guruguru Torikawa'', ` Motsu-nabe (Offal hotpot)'', ``Charcoal-grilled Yakitori'', etc.
[1 minute walk from the north exit of Kiyose Station] [Opened in 1961] Sushi cooked in wood and pots and seasonal Kyoto-Creative Cuisine
[5 minutes walk from the south exit of JR Kokura Station] Fresh fish and squid delivered directly from the fish tank inside the restaurant, a wide variety of delicacies, and Kyushu local sake
Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!
[6 minutes from Mitaka Station] Fresh fish sashimi x robatayaki course with all-you-can-drink from 5,000 yen! Private room available for up to 4 people, separate reserved possible