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Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.
Established in 1909, this is a handmade soba restaurant. We are open all year round, with no breaks.
Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.
A relaxing space located in front of Sotetsu Fresa Inn Nagano Ueda Station. A restaurant where you can enjoy seasonal vegetables, Shinshu soba, and delicious sake!
[Weekday dinner only] We can accommodate groups of 10 or more for reserved the hall. Please contact us by phone.
~This is the ``first place in the Kanmon Strait''~ Enjoy Shimonoseki to your heart's content with the gently floating scent of the ocean and the spectacular view.