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Enjoy carefully selected fresh fish, seasonal ingredients, famous sake and an elegant moment.
Charcoal-Yakiniku (Grilled meat) restaurant serving Omi beef and aged meat
[Bistro] is advocated by the brilliant Dominique family of starred French cuisine. Homely quality,
June store holidays: 19th (Wed) - July store holidays: 10th (Wed), 24th (Wed)
6 minutes from Yokohama station. A Teppanyaki restaurant with high cost performance that allows you to relax and enjoy your meal in a quiet, off-the-beaten-path location.
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
[A long-established Omi beef specialty store that has been in business for over 120 years] We offer the finest A5 rank ingredients. Don't miss the limited-time lunch!
[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"
1 minute walk from Roppongi Station / Enjoy charcoal-grilled Italian Cuisine black beef "Noto beef" Recommended for anniversaries and business meetings
Select Chateaubriand now available at reasonable prices! Speaking of Teppanyaki in Nagoya, “Ryujin Meieki Branch”
<Private room available> Meat master carefully selects domestic Japanese black beef. Dojima's new famous restaurant where you can enjoy the original flavor of meat to the fullest
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.
★We are now open on Tuesdays. We may have seats available depending on the time of day! ★
Italian Cuisine grill Restaurants that you can enjoy all day long in a green urban oasis.
[5 minutes walk from Katamachi] A long-established Steak specialty restaurant in Kanazawa that has been in business for 45 years and is grilled right in front of your eyes by a famous master.
5 minutes from Shinsaibashi station. Renovating a tenement house from 1945! Enjoy the famous stone-grilled Wagyu beef and Motsu-nabe (Offal hotpot) in a relaxing private room