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[Japan's three major Wagyu beef "Omi beef" meat restaurant] Buy a whole cow and enjoy Omi beef to your heart's content in a high-quality modern space for adults
Opening in May. In addition to [Japanese Cuisine x Kobe beef], we offer sophisticated fusion cuisine featuring seasonal fish and seasonal vegetables.
Carefully selected Steak at affordable prices ◎ Banquets for up to 48 people ♪ Groups welcome <Invoice registered store>
A hideout frequented by celebrities ◎We offer Creative Cuisine using seasonal ingredients! reserved for 40 people!
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
A Yakiniku (Grilled meat) restaurant directly managed by a long-established farm that has won numerous awards! We carefully select and provide only high-quality products!
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
◆ Panoramic view of the night view of Shinagawa ◆ Dishes using high-quality ingredients such as black truffles are provided at reasonable prices ♪ Private room for 2 people ~
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
[A long-established Omi beef specialty store that has been in business for over 120 years] We offer the finest A5 rank ingredients. Don't miss the limited-time lunch!
Exquisite Omi beef Omi beef lunch from our own farm, grilled meat, sukiyaki, Steak Shiga's specialty, Japan's three major wagyu beef
★ Directly managed meat wholesaler ★ Perfect contactless support! ! Yakiniku (Grilled meat)!
Established in 1897, the deliciousness of the finest Yonezawa beef has been passed down from generation to generation and continues to be refined.
[Karasuma Station] Enjoy Western Cuisine and delicious sake made with plenty of Kyoto ingredients at a Kyoto-style townhouse-style Restaurants.
★Osakaya main store fully reopened on 1/25 (Friday)!★
``Ichi-unagi-konkon'' Please enjoy our carefully selected eel jus made from plump and large blue eel carefully hand-grilled over Bincho charcoal.
Enjoy carefully selected fresh fish, seasonal ingredients, famous sake and an elegant moment.
★Buy a whole head of specially selected beef so you don't waste any leftovers★Enjoy authentic charcoal-grilled Yakiniku (Grilled meat) at an overwhelmingly reasonable price after 19 years in business♪
[5 minutes from Yukuhashi Station] Enjoy Japan's best "Miyazaki beef" in luxury. We offer a variety of carefully selected rare parts. Course available