Steak (For Business Entertainment) in Japan

[You can taste it only at our restaurant] Enjoy carefully selected Kobe beef, Yamagata beef, and fresh seafood in a hideaway for adults facing the garden.

Enjoy a luxurious time in a stylish space. Completely private room available/Great for anniversaries and entertainment.

A special French cuisine experience with 100 years of history and seasonal flavors

All-day dining in a detached house in the urban forest

``Top-quality olive beef specialty store'' that three generations can enjoy. Also available for parties, birthdays, and anniversaries (private rooms available)

10 minutes walk from Meitetsu Yonezu Station! ! Authentic Yakiniku (Grilled meat) using carefully selected ingredients

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts

Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

Please spend a wonderful time in an extraordinary space and enjoy high-quality Steak grilled using 4 types of firewood.

Established in 1897, the deliciousness of the finest Yonezawa beef has been passed down from generation to generation and continues to be refined.

We accept reservations for anniversary dinners for two or lunch parties with family and friends.

A registered tangible cultural property of the country, one of Japan's 100 Famous Gardens. Carefully selected Yonezawa beef. Enjoy a supreme moment in the elegant mansion of an oriman.

Enjoy shabu shabu with a secret sauce that has been used for over 60 years! <We have also started a summer limited menu>

A Restaurants in a forest that is particular about the freshness and temperature that you can enjoy in the open feeling of nature [SEN℃] Send

[Group reservations accepted on Friday, July 12th] Only at our restaurant in Tokyo! Enjoy the rare and valuable Irago Black Beef from Aichi Prefecture!

[Kaiseki/shabu-shabu shabu restaurant for entertainment where you can enjoy high-quality Japanese-style meal with all five senses] Numerous dishes that highlight the skills of skilled chefs

Meltingly soft. Fascinated by the competition between "Kobe Beef" and "Tajima Beef"...

Please enjoy carefully selected products from the first designated Miyazaki beef restaurant.

[Long-awaited arrival!] Prime "T-Bone" now available for lunch and dinner reservations