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3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years
The owner, who has been a chef for 40 years, serves seasonal, authentic Edomae sushi in a 120-year-old Kyomachiya where you can feel the history of Nishijin textiles.
[3 minutes walk from Shin-Yurigaoka Station] Yakitori (grilled chicken skewers) grilled over binchotan charcoal. Pets are welcome on the terrace seats.
Within walking distance of Izukogen Station: A restaurant serving authentic tuna dishes, local fish, Inatori-produced golden sea bream, and Seafood [Parking available]
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