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[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
Completely private room. Smoking allowed. I can hear the footsteps of spring. Cod sprouts, butterbur sprouts, and new bamboo shoots have started.
[1 minute from Iidabashi Station] Enjoy fresh fish and Echigo specialties in a private room. Courses with all-you-can-drink start from 5,000 yen
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
[1 minute walk from Ochanomizu Station] Officially recognized by Hakkaisan! Enjoy the bounty of the sea and mountains! Niigata specialty meals with all-you-can-drink from 4,500 yen
[3 minutes walk from Kyobashi Station!] A super popular restaurant with amazing value for money! Open until the morning! A favorite among celebrities [Now available at Nakazakicho Tamaki Kyobashi]
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.
Himakajima's specialty octopus shabu-shabu and Seafood Fried Skewers are very popular! All-you-can-drink from 1,650 yen ◎ Accepting reservations for various banquets!
2 minutes from Ebisu Station ◆Excellent shabu-yaki! A specialty store where you can enjoy fresh crab and blowfish a la carte at a reasonable price
[All seats are completely private! Summer-only course available] This is a sister store of the popular restaurant featured on the popular legal advice center.
[1 minute walk from Yurakucho] All seats are completely private rooms♪ Enjoy Japanese-style meal in a calm and high-quality space!
6 minutes from Ginza Station 3 minutes from Shinbashi Station For your entertainment, enjoy the finest Kobe beef and beautiful ladies
[Featured on the popular legal advice center] Introducing the summer-only stone-grilled course and all-crab course!
[5 minutes from Shinsaibashi Station] A local chicken Yakiniku (Grilled meat) restaurant using Kyoto's "Tamba Kurodori" Enjoy special local chicken Kamameshi (rice cooked in a pot) in a hideaway for adults
“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]