Tempura (Takeout) in Japan

[For online reservations from 17:30 to 20:00, please visit the official website] A Japanese-style meal restaurant for adults where you can enjoy authentic handmade soba and local sake

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.

Enjoy authentic Edomae Sushi and our signature Olive Tempura with a spectacular view of Tokyo Bay. From individuals to celebrations◎

[Private rooms available] A rare conger eel specialty restaurant in Tokyo◆The evening conger eel course is recommended for entertaining◆

[For entertaining, anniversaries, dates] Enjoy carefully selected tempura made with seasonal ingredients in a high-quality space

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

We are open on Mondays by reservation only for parties of 4 or more! We have a wide variety of seasonal ingredients available!

Enjoy the seasonal flavors at a soba restaurant. Enjoy a luxurious time at an adult Restaurants.

[3 minutes from Kichijoji Station] Enjoy Edomae sushi made with carefully selected fresh fish using traditional techniques, side dishes, and sake. Open all day from noon to night◎

[4 minutes walk from Takatake Station] Enjoy Tempura and easy-to-eat tempura and Local Cuisine!

Savor the taste of fresh barrel wine and meat dishes. Satisfy your body and soul with high-quality seasonal ingredients and delicious sake

We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!

The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇

◆All rooms are fully equipped with private rooms◆Enjoy the marriage of new Japanese Japanese-style meal and sake, centered on Aichi ingredients and fermented seasonings.

Japanese Cuisine changes with each season. Enjoy the deliciousness of the season.

◆2 minutes from Higashi Ginza/3 minutes from Tsukiji◆6 private rooms for 2 people and up■Perfect for a variety of occasions such as business meetings and dates...