Washoku(Japanese food) (Parking) in Japan

[Teppan-yaki on Awaji Island] We will cook the delicacies of Awaji Island's mountains and seas on the iron plate right in front of you.

[1 minute walk from Shin-Yamaguchi Station] Fresh seafood and Yakiniku (Grilled meat) menu and 3-hour all-you-can-drink course available!

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

Mediterranean & Tropical All-you-can-eat buffet starts June 1st!

We offer a variety of menus using high-quality ingredients at outstanding cost performance ☆ For meat and Sushi, come to Sozo

[3 minutes walk from Ginza Station/Fully private room] Enjoy carefully selected Kuroge Wagyu beef with a focus on value for money in a sophisticated Japanese space

A meat specialty store that buys whole animals in Onna Village! Enjoy Yakiniku (Grilled meat) and hotpot dishes in a restaurant with a view of the ocean!

[2 minutes walk from the west exit of Shinjuku Station] How to enjoy local chicken dishes and carefully selected meat Sushi in a luxurious bar in a sophisticated space

High-quality fresh fish jewelry box 913 yen x 47 prefectures of sake ★ 100 types of sake starting from 374 yen ★

★Go through the sugar cane field and the soothing scenery that appears will soothe your tired mind and body★

We boast a wide variety of a la carte items that are loved by men and women of all ages, including sake accompaniments, sashimi, skewers, and Okinawan Cuisine.

2 minutes from Musashikosugi Station◆Enjoy fresh Oyster and robatayaki from all over the country with a wide variety of sake♪

[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine｜Weddings, anniversaries, celebrations, memorial services

Fully equipped with a private room!! 3 hours all-you-can-drink course⇒Various options available from 3,000 yen!!

[Exquisite space limited to 15 people per day] Kanagawa Prefecture's only hot spring tofu shop has started serving shelled sea urchin

[New special private reserved plan now available ◎ Must-see for event planners] A bar that serves Creative Cuisine at reasonable prices.

◆ All seats are private rooms ◆ Enjoy a variety of seasonal kaiseki cuisine in a historic thatched-roof building dating back to the Edo period.

三宮駅4分◆季節の食材を贅沢に使用◎丹精込めて作る串揚げのコースを日本酒と共に味わう

リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫

The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse