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[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi
[2 minutes walk from Kyobashi Station] You can enjoy [uniku], [yukke Sushi], [niku hitsumabushi], etc. in a Japanese atmosphere.
Agingbeef Kichijoji Store Japan's first aged Wagyu beef Yakiniku (Grilled meat) specialty store with modern interior [7 minutes walk from Kichijoji Station north exit]
[Chayama/Kyoto University of Arts/Ichijoji] Authentic Yakiniku restaurant Yakiniku (Grilled meat) by a greengrocer! Fresh vegetables and top-quality meat ◎Popular fully equipped private room
All you can eat! Pre-order from Tabelog for 4,400 yen!
Enjoy Kyoto Yakiniku (Grilled meat) as the seasons change ♪ A restaurant where you can enjoy A5 rank Japanese black beef at a reasonable price
Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.
Enjoy Yakiniku (Grilled meat) in Kobe/Sannomiya [Bidoro Main Branch] Limited All-you-can-drink course for 3,636 yen (excluding tax)♪ is now available♪
*Invoice registered* [5 minutes from Prefectural Office Station] Enjoy Yakiniku (Grilled meat) made with carefully selected Okinawan wagyu beef!
Group reservations available for up to 40 people. Completely private rooms available. Year-end parties and New Year parties are welcome!
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
A meat specialty store that buys whole animals in Onna Village! Enjoy Yakiniku (Grilled meat) and hotpot dishes in a restaurant with a view of the ocean!
"What is Yakiniku (Grilled meat)?" Regardless of the brand, "the original Yakiniku (Grilled meat) that can't be made just by the quality of the meat" is available in Shimokitazawa.
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
Google review 4.9✰ Extended due to popular demand! 6-month anniversary campaign now running♪
Founded in Kachidoki 70 years ago, the specialty [Salted Onion Tongue] that has been there since the restaurant first opened is said to have originated at Manpuku.
[5 minutes walk from Hakata Station] All the meat is "Kuroge Wagyu beef from Miyazaki Prefecture"!! An authentic Yakiniku (Grilled meat) restaurant with excellent quality and high cost performance!
3 minutes from Ikebukuro Station ◆ Perfect for Yakiniku (Grilled meat) date ♪ Easily get rare parts of A5 Japanese black beef ◎ Great value courses starting from 3,300 yen