Japanese Cuisine (Card Payment) for lunch in Omiya, Yono Area

[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen

Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.

Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 5,980 yen

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

A hidden place away from the hustle and bustle of the city. Enjoy a course of Japanese-style meal and delicious sake made with ingredients carefully selected with the customer in mind.

All charcoal-grilled yakitori items are 100 yen! Omiya No.1 cost performance! Private rooms available. Open 24 hours

This is a restaurant with [Bincho charcoal-grilled chicken] + [my unique creation] + [seasonal Japanese-style meal]! !

[Near Omiya Station] Spend a relaxing time in a gentle Japanese space. Seasonal vegetables, fish, meat... Enjoy the flavor of the ingredients and the soup stock.

A hideaway for adults in the city. All-you-can-eat and drink luxurious Japanese beef shabu shabu + meat Sushi + charcoal-grilled yakitori in a completely private room!

Enjoy the harmony of food and wine, each carefully woven using seasonal ingredients.

Enjoy carefully selected "Cow tongue" dishes to your heart's content ♪ 5 minutes walk from Omiya Station

[3 minutes walk from the east exit of Omiya Station] Monthly selection course where you can enjoy colorful seasonal ingredients little by little

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

[2 minutes walk from Omiya Station] Traditional Kyoto kaiseki served by a 300-year-old restaurant ◎ Famous eel dishes and seasonal courses

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website

Serious Sanuki udon in Omiya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!

[1 minute walk from Seibu Bus Aobaen] Kyoto cuisine that Japan is proud of. You can reserve a private banquet room for up to 100 people!

A long-established Pork Cutlet that has been in business for over 100 years. The carefully selected batter that locks in the flavor is determined by the method of frying and the ingredients.