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[3 minutes from the east exit of Omiya Station, "Private rooms available"] Our sister store "Yakiniku (Grilled meat) Kuishin" was selected for the first time as one of the 100 best restaurants in 2023
A shop run by a female owner. Made with domestic eel
◇4 minutes walk from Minami Urawa Station ◇ [Open late at night] Enjoy fresh seafood! Enjoy a night immersed in the combination of Japanese sake...◎
[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.
Enjoy carefully selected "Cow tongue" dishes to your heart's content ♪ 5 minutes walk from Omiya Station
Feel free to enjoy authentic cuisine made with carefully selected safe and secure ingredients! You can use it regardless of the scene.
[NEW OPEN] 3 minutes walk from Minamikoshigaya Station! All seats are private rooms ♪ OK for 2 people or more ◎
Enjoy the harmony of food and wine, each carefully woven using seasonal ingredients.
5 minutes from Kawaguchi Station/Osaka specialty! Traditional taste of downtown! 1 kushikatsu from 100 yen/all-you-can-drink course from 3,500 yen
[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen
1 minute walk from the west exit of Kita-Urawa Station ◆In a high-quality space, enjoy Sushi made with artisanal skills and special dishes selection seasonal ingredients in an omakase course.
Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 5,980 yen
<1 minute from Nishikawaguchi Station> Enjoy fresh fish that changes with the seasons with carefully selected local sake. Live squid and prawns are also available◎
南与野駅1分■季節の新鮮食材を活かした創作和食を堪能◎和モダンな広々空間で寛ぎながら乾杯を
1 minute from Minamikoshigaya Station ◆A stylish Japanese-style meal restaurant where you can enjoy dishes that incorporate seasonal ingredients and Western Cuisine cooking methods.
NEW OPEN March 21, 2024 ■ Enjoy creative Japanese Japanese-style meal using seasonal ingredients in a high-quality space