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Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
Enjoy a Japanese ceremony and Kaiseki meal in a Japanese house that is a registered tangible cultural property of the country.
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Enjoy carefully selected summer ingredients such as hairy crab from Funka Bay, Shinjunsai, Northern Purple Sea Urchin, Ayu, and Cockle.
Enjoy the harmony of food and wine, each carefully woven using seasonal ingredients.
3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.
3 minutes walk from the west exit of Kasukabe Station. A restaurant where you can enjoy rice cooked in a hearth and with firewood. Recommended seasonal dishes and local sake.
This is a restaurant with [Bincho charcoal-grilled chicken] + [my unique creation] + [seasonal Japanese-style meal]! !
At Takasago, we will continue to provide masked customer service and hygiene management in order to continue to provide peace of mind and safety.