Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 411
梅酒(by みるみんく)
2017.11 キリン一番搾り 滋賀づくり...(by やっぱりモツが好き)
2017.11 テーブルセット(どくだみ茶)(by やっぱりモツが好き)
この酒がうまい(by サプレマシー)
(by サプレマシー)
TATTINGER(by サプレマシー)
月山(by サプレマシー)
(by サプレマシー)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
(by 毎日外食グルメ豚さん)
☆シャンパーニュで乾杯です☆(by kurea)
☆赤ワインもいろんな種類が用意されていました☆(by kurea)
☆どれも美味しそうです☆(by kurea)
☆お好きなワインありますか~☆(by kurea)
☆ジュブレシャンベルタン☆(by kurea)
☆赤ワインはいろいろありますね☆(by kurea)
☆BADEN☆(by kurea)
☆シャンパーニュ☆(by kurea)
☆可愛らしいエチケットです☆(by kurea)
☆日本酒系はこちらを準備☆(by kurea)
☆冷茶☆(by kurea)
(by せとか721)
(by 肉山ぷに子)
(by 肉山ぷに子)
(by 東行晋作)
(by 東行晋作)
(by 東行晋作)
(by take log23)
(by take log23)
(by アンパンマンA)
(by アンパンマンA)
(by 全国レストラン評価)
(by アキタン34)
(by アキタン34)
(by アキタン34)
(by アキタン34)
(by アキタン34)
(by アキタン34)
(by 全国食べ歩き人けーじ)
(by にいにい。)
(by とんし)
(by 5912t)
(by せとか721)
◎ビールで喉を潤す。(by 東行晋作)
☆シャンパンで乾杯! ◎ ボランジェ スペ...(by 東行晋作)
☆白ワイン ◎キスラー ソノマ コースト ...(by 東行晋作)
◎シャトー・カロン・セギュール2000(by 東行晋作)
☆日本酒 ◎八海山大吟醸(新潟南魚沼市・八...(by 東行晋作)
◎八海醸造が『比良山荘』に醸造している特別酒。(by 東行晋作)
◎ソガペール エ フィス ヌメロシス(長野...(by 東行晋作)
(by とんし)
(by とんし)
(by とんし)
赤紫蘇茶(by 食いしんぼりん)
Restaurant name |
Hirasansou(Hirasansou)
|
---|---|
Categories | Japanese Cuisine、Auberge |
Phone number (for reservation and inquiry) |
077-599-2058 |
Reservation Availability |
Reservations available |
Address |
滋賀県大津市葛川坊村町94 比良山荘 |
Transportation |
From JR Katata Station, take the Ewaka Kotsu Bus Katata Katsuragawa Line (Hosokawa bound) and get off at the Bomura bus stop, then a 2-minute walk. From Keihan Demachiyanagi Station, take the Kyoto Bus Route 10 and get off at the Bomura bus stop, then a 2-minute walk (only operates on Saturdays and holidays). From Kyoto City, take a taxi for about 45 minutes. From JR Katata Station, take a taxi for about 30 minutes. |
Opening hours |
|
Budget |
¥40,000~¥49,999 ¥40,000~¥49,999 |
Budget(Aggregate of reviews) |
¥50,000~¥59,999¥40,000~¥49,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料15% |
Number of seats |
40 Seats |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Website | |
Remarks |
■Spring Early April to mid-May Hana Sansho Nabe 30,000 yen Mid-May to end of June Junsai Nabe 30,000 yen ■Summer Early June to end of August Ayu Tabe 20,000 yen, 25,000 yen ■Autumn Mid-September to early November Yamanobe Kaiseki 20,000 yen, 25,000 yen, 30,000 yen Grilled Matsutake Special Course 50,000 yen to 70,000 yen Market price ■Winter Mid-November to end of March Tsuki Nabe 22,000 yen, 30,000 yen, selection ■Chair seats Mini Kaiseki 6,500 yen Ayu Manpuku Zen (Summer) 6,500 yen Ayu Manpuku Zen (Autumn) 8,000 yen *Tax and service charges are not included in all prices. *Mini Kaiseki and Ayu Manpuku Zen are only available at chair seats. *There are two seating options, starting at 11:30 and 13:00. Children under elementary school age are not allowed. Meals and lodging are for a minimum of two people. |