FAQ

コスパ抜群の三段弁当 : Suika

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Suika

(酔哥)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks-
2021/03Visitation1th
Translated by
WOVN

3.5

  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

Great value three-tiered Bento (boxed lunch)

Lunch near Ritto City, Shiga Prefecture. Invited by our guide, we went to our restaurant. We chose our recommended menu ↓ ◾️Three-tiered Bento (boxed lunch) [Top tier] Hirousu, Sakurafu, Usui, Assorted tempura, Fried tofu with chicken, Shiny simmered shrimp, Komatsuna [Middle tier] Boiled bamboo shoots in Arima style, Dashimaki roll, Plum and burdock, Salmon Daruma-yaki, Deep-fried broad beans with minced flour, Steamed clams with cherry blossoms, Ishigaki small potatoes [Bottom tier] Three kinds of sashimi, Firefly squid with vinegar and miso ★Small chawanmushi with raw yuba and cheese ★Rice ★Clearance ★Pickles ☆Coffee ⭐️Dessert A space where you can enjoy delicious food in a relaxed atmosphere. Moreover, the cost performance is surprisingly high for such a large number of dishes. It seems to be useful as a place to guide customers.

Restaurant information

Details

Restaurant name
Suika(Suika)
Categories Izakaya (Tavern)、Seafood、Japanese Cuisine
Phone number (for reservation and inquiry)

077-554-3741

Reservation Availability

Reservations available

Address

滋賀県栗東市安養寺8-3-14

Transportation

JR Kusatsu Line: 7 minutes on foot JR Biwako Line: 10 minutes by car

549 meters from Tehara.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 17:00 - 23:00

      (L.O. 22:30)

  • ■ 定休日
    第4火曜
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master、Diners)

Seats/facilities

Number of seats

60 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours),Take-out

Website

http://suikasst.shiga-saku.net/

The opening day

1988.12.8

PR for restaurants

We have over 100 dishes on the menu! Enjoy dishes made by our experienced chefs with a focus on ingredients and flavor.