Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon |
Phone number (for reservation and inquiry) |
0748-20-2631 |
Reservation Availability | |
Address |
滋賀県東近江市札の辻2-13-36 |
Transportation |
2,752 meters from Yokaichi. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Number of seats |
85 Seats |
---|---|
Non-smoking/smoking |
No smoking at all tables |
Space/facilities |
Comfortable space,Wide seat,Counter |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
With children |
Kids are welcome |
Website | |
The opening day |
2013.10.25 |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are made in a large boiling pot using the store's noodle making machine, and |
八日市に用事があり、近くに丸亀製麺があったので入りました。車で行くと駐車場がいっぱいです。そうか今日は1日でうどんの日。店内は満員でした。今日はぶっかけではなく当然、釜揚げうどん。しかも得。うどんは普通は水でしめるんですが、釜揚げは水でしめないのでモチモチしてます。さすが、得サイズ。ボリュームは半端ないです。