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Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on June 11th
[8 minutes walk from Hamaotsu Station] A homey Yakiniku (Grilled meat) ♪
Established 52 years ago, this popular restaurant has been loved for many years.Enjoy Omi beef grilled over Kishu Bincho charcoal in a relaxing atmosphere! Parking available
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5:00 p.m. on June 10th
[Famous restaurant in Yasu]
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
[Authentic grilled Japanese black beef in Minami Kusatsu] Enjoy the sweetness and melt-in-your-mouth flavor of the marbled meat! !
The strongest combination of Kuroge Wagyu beef delivered directly from Kagoshima and secret sauce! Omi rice made by contract farmers 2 stops from JR Kyoto Station
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5:00 p.m. on June 10th
TBS broadcasts an interview with Sakagami and Sashihara about a store that will never go out of business! The store is open for business on the 9th and is known for its Omi beef and Omi rice!!
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on June 11th
A hidden Yakiniku (Grilled meat) restaurant specializing in A4 and A5 Japanese black beef, where you can thoroughly enjoy the exquisite meat grilled over brown charcoal.
2 minutes from Kusatsu Station ◆ Enjoy exquisite Yakiniku (Grilled meat) made from carefully selected beef at a reasonable price. A modern space to relax
June 8th: We are now purchasing fresh Omi beef. Please contact us first!