Seafood (Counter Seats) in Shiga

A relaxing Japanese-style restaurant where carefully selected ingredients are carefully crafted.

4 minutes from Kusatsu Station ◆Taste everything from classic to seasonal ingredients! Healthy Fried Skewers in a spacious space ♪ All-you-can-drink of your choice ◎

We offer a relaxing modern Japanese space and a private room with sunken kotatsu seats that can accommodate small groups up to 70 people.

3 minutes walk from Kusatsu Station! In a hideaway space for adults, you can enjoy fresh fish delivered directly from the fishing port and carefully selected Japanese sake.

Enjoy authentic Sushi in the casual "hand-rolled Sushi style. Enjoy the delicious Sushi of Shiga.

Near Kusatsu station. Enjoy local sake and authentic Japanese-style meal in a completely private room

[3 minutes walk from Kusatsu Station! ] Fresh fish and charcoal-grilled dishes delivered directly from the farm from over 20 locations nationwide! One person is welcome!

Reopening in front of Yasu Station! A hidden Izakaya (Japanese-style bar) that focuses on one ingredient and one method, such as Omi beef and Seafood ★☆

Using ingredients from Shiga Prefecture and traditional techniques, you can enjoy flavors that can only be found here.

Enjoy Omi beef and Biwa trout with delicious local sake. Private rooms available for 2 or more people.

Enjoy authentic Edomae sushi with toppings delivered directly from Toyosu and sushi made with a blend of two types of red vinegar. reserved for 6 people or more

～Good sushi, good sake, good side dishes～ A sushi restaurant in town where you can enjoy delicious food in a casual atmosphere.

An exquisite meat-cooked cuisine featuring carefully selected quality Wagyu beef Steak served with organic vegetables picked in the morning.

[5 minutes from Yasu Station] Enjoy fresh seasonal sashimi, obanzai, and slowly stewed kakuni ♪ Open until 2am!

A space for adults with semi-private rooms ◆Enjoy luxurious fresh fish caught in the morning and Miyazaki local chicken! The popular courses are served one by one◎

Spring Sakura Sea Bream Shabu Course [5500 yen including tax] has started!

We have breathed new life into the traditional taste that has been in business for over 90 years! Once, we grilled eel with a sauce that has been preserved for generations...

At Sawaso, we accept reservations for a wide range of events, from meals to ceremonial occasions and catered meals.