Best Yakiniku (Japanese BBQ) (Private Hire & Wine) in Shiga

NEW OPEN◆Enjoy carefully selected female beef, mainly Omi beef◎Open until 3:00am

Excellent meat quality and interior! Hikonemoto store, Ikkyutei group opens in Notogawa★Delicious meat!

Enjoy Omi beef and Biwa trout with delicious local sake. Private rooms available for 2 or more people.

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

Carefully selected meat ◎ We recommend the hormones purchased from a whole animal!

Established 52 years ago, this popular restaurant has been loved for many years. Enjoy authentic charcoal-grilled "Omi beef" in a relaxed atmosphere! Parking available

High quality Meat Dishes with excellent cost performance provided by a Yakiniku restaurant directly managed by a Yakiniku (Grilled meat) shop with 40 years of history ◎Private rooms available

Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.

[Famous restaurant in Yasu]

Shiga × seasonal × Creative Cuisine restaurant. For 2,200 yen (tax included) per person, you can enjoy all-you-can-drink for 2 hours!

[5 minutes walk from JR Kosei Line] Omi beef at a reasonable price! We buy one whole cow and use Omi beef!

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

Kids Space is a popular shop that was featured in the Nihon Keizai Shimbun! A Yakiniku (Grilled meat) bar.

[3 minutes walk from JR Nagahama Station] A Yakiniku (Grilled meat) restaurant with outstandingly delicious sauce and Korean Cuisine! All-you-can-drink course (for drinks only) ◎

[7 minutes walk from Moriyama Station] Authentic Yakiniku (Grilled meat) restaurant specializing in red meat! A healthy restaurant with offal hotpot and samgyeopsal♪

Founded in the first year of the Meiji era, this popular bar boasts 150 years of history and is run from 5:30pm on October 15th.

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

TBS broadcasts an interview with Sakagami and Sashihara about a store that will never go out of business! The store is open for business on the 16th and is known for its Omi beef and Omi rice!!

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler