Online reservation
Close
Near Kusatsu station. Enjoy local sake and authentic Japanese-style meal in a completely private room
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 11th
Training store where all drinks are half price [Directly operated by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] July 10th 17:00
[4 minutes from Yasu Station] Cheers with the famous ``charcoal-grilled Omi chicken'' and local alcohol ♪ Semi-private rooms available, reserved 30 people ~ ◎
Authentic Sushi you can enjoy ingredients directly from the Goto Islands at a reasonable price.
This restaurant sells Korean chicken with a distinctive crunchy batter and extra-thick samgyeopsal.
《Private room available》 [Izakaya (Japanese-style bar) “Togetsu” right next to Yokaichi Interchange] One dish, Omi beef Motsu-nabe (Offal hotpot), Omi chicken hotpot, etc…
Near Moriyama Station ``Takakushi Izakaya (Japanese-style bar) Takarakushi''
Omi chicken from Shiga prefecture is grilled over Bincho charcoal until crisp and aromatic◆ Omi chicken with Hakata Hot Pot is a must-try this time of year!
We accept reservations for welcome parties and farewell parties! [Directly connected to Ishiyama Station/inside the station building] Easily enjoy the flavor of Miyazaki Jitōdori★
[5 minutes from Taga Taisha-mae Station] A charcoal-grilled eel specialty restaurant on the approach to Taga Taisha Shrine. We recommend making a reservation online.
[5 minutes from Yasu Station] Enjoy fresh seasonal sashimi, obanzai, and slowly stewed kakuni ♪ Open until 2am!
We also have a wide selection of ingredients from Shiga Prefecture, such as Omi beef, as well as local sake and drinks. The beer is directly from the Shiga factory and is Kirin Ichiban Shibori.
[6 minutes walk from Kusatsu store] Enjoy the authentic taste of Hakata in a stylish, modern Japanese store with private rooms!
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 12:00 on July 6th