Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 91
【漁師丼】8種類の海鮮丼のひとつ。地元で取...(by Restaurant)
【出雲そばと海鮮丼のハーフセット(ご予約が...(by Restaurant)
【さざえ貝めし定食】日本海の荒波育ち。立派...(by Restaurant)
【出雲名物 割子そば】 3色割子(とろろ・...(by Restaurant)
【古事記丼(ご予約が必要です)】白いか、さ...(by Restaurant)
【のどぐろ定食】(7月~9月はシーズンオフ...(by Restaurant)
【海鮮チャーハン】海の幸をふんだんに使った...(by Restaurant)
地元でとれたブリを使ったお料理で 出雲の...(by Restaurant)
地元でとれたブリを使ったお料理で 出雲の...(by Restaurant)
のどぐろ(自家製の干物です)(7月~9月は...(by Restaurant)
カレイ(自家製の干物です)(7月~9月はシ...(by Restaurant)
イカ(自家製の干物です)(7月~9月はシー...(by Restaurant)
沖キス(自家製の干物です)(7月~9月はシ...(by Restaurant)
アラカブ(自家製の干物です)(7月~9月は...(by Restaurant)
ハタハタ(自家製の干物です)(7月~9月は...(by Restaurant)
カマス(自家製の干物です)(7月~9月はシ...(by Restaurant)
金太郎いわし(自家製の干物です)(7月~9...(by Restaurant)
焼きイカ(by Restaurant)
さざえつぼ焼き(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
【みさき御膳】ひのみさきの名物全部入りのセ...(by Restaurant)
あわびおつくり、バター焼き、酒蒸し出来ます...(by Restaurant)
出雲そば小分け3段が特徴(by みっち)
うには五百円(by みっち)
のどぐろ煮付け(by みっち)
蕎麦(by みっち)
うに(by みっち)
出雲そば(by みっち)
のどぐろ(by みっち)
うに(by みっち)
(by vin-de-pays)
(by vin-de-pays)
(by vin-de-pays)
(by vin-de-pays)
(by vin-de-pays)
割子そば(by 田舎のサラリーマン)
イカ焼き(by 田舎のサラリーマン)
(by okies)
(by okies)
(by 瀧政)
(by 瀧政)
(by へっぽこ3号)
(by へっぽこ3号)
(by へっぽこ3号)
(by ヒトトアキ)
(by ヒトトアキ)
(by ヒトトアキ)
(by itsuki plan)
(by すみけんぽん)
(by takeyuka1111)
(by takeyuka1111)
Restaurant name |
Kakitani Shouten(Kakitani Shouten)
|
---|---|
Categories | Seafood rice bowl、Soba、Seafood |
Phone number (for reservation and inquiry) |
050-5869-1339 |
Reservation Availability |
Reservations available
食べログを見たとお伝え下さい |
Address |
島根県出雲市大社町日御碕1089-29 |
Transportation |
Ichibata bus bound for Hinomisaki 15 minutes from Izumo Taisha bus stop Car: 30 minutes from Izumo IC |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
13 Seats ( Tatami room: 5 seats (up to 30 people) Table: 8 seats (up to 34 people)) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There are 200 parking spaces nearby. |
Space/facilities |
Wide seat,Tatami seats,Wheelchair access |
Drink |
Japanese sake (Nihonshu) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),BYOB,Pet friendly (Good for pets),Take-out |
Website | |
The opening day |
1966.4.1 |
Phone Number |
0853-54-5106 |
Remarks |
Enjoy dishes full of seafood from the Sea of Japan, such as Hinomisaki's famous turban shellfish set meal, the exciting Seafood "Fisherman's bowl", and the San'in specialty "Nodoguro" dish! ! |