Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.
自慢のロースをガーリックオイルとたっぷりねぎで絡めました!ヤミツキ間違いなし!(by Restaurant)
やわらかくてジューシーな大人気のカイノミを大判焼きにしました!(by Restaurant)
和牛のもも肉の中でも最も柔らかい芯芯(シンシン)という赤身の部位をタタキにしました!(by Restaurant)
メニュー(by せりざわにん)
メニュー(by せりざわにん)
(by わんぽの毎日ブログ)
メニュー(by ミ キ)
メニュー(by ミ キ)
メニュー(by ミ キ)
Restaurant name |
Kanshokubou Ondoru(Kanshokubou Ondoru)
|
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Categories | Korean cuisine、Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
054-264-0011 |
Reservation Availability |
Reservations available |
Address |
静岡県静岡市葵区長沼651 |
Transportation |
Along National Route 1, in front of Higashi Shizuoka Station 192 meters from Naganuma. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、Diners、JCB) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
チャージ料なし |
Number of seats |
140 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、Over 30 people 10 rooms |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Wide seat,Sofa seats,Tatami seats,Horigotatsu seats,Free Wi-Fi available,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
Website | |
PR for restaurants |
A restaurant where you can casually enjoy safe domestic beef at reasonable prices
Ondol is written as "Ondo" in Korean and refers to underfloor heating that utilizes the heat from a hearth. As the name suggests, the piping hot Korean Cuisine and energetic staff will warm your heart
... with every visit. It is an affiliate of "Gyeongju," a long-established Yakiniku (Grilled meat) restaurant in Shizuoka, and the beef they use is top-notch. The seasoning brings out the meat's natural flavor, and no effort is spared in the preparation, so you can enjoy tender, flavorful Japanese Black Beef at a reasonable price. There is a wide variety of single dishes and plenty of seating, making it an ideal place for family meals and banquets.