Menu : Kafe Ando Be-Kari Genraku

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kafe Ando Be-Kari Genraku

(Cafe&Bakery げんらく)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Photo of the menu

These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.

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Restaurant information

Details

Restaurant name
Kafe Ando Be-Kari Genraku(Kafe Ando Be-Kari Genraku)
Categories Cafe、Bread、Traditional Café
Phone number (for reservation and inquiry)

0538-23-0141

Reservation Availability

Reservations available

Address

静岡県袋井市岡崎1225-6

Transportation

■公共交通機関ご利用
JR袋井駅からバス(横須賀車庫前or大東支所)行き
バス停「五十岡(いごおか)下車」 お店は目の前

■高速道路利用の場合
東名 袋井インターより20分
東名 掛川インターより20分

袋井より東方面からお越しの方は「掛川インター」がオススメです。
袋井より西方面からお越しの方は「袋井インター」がオススメです。

Opening hours
  • Mon

    • 11:00 - 18:00
  • Tue

    • 11:00 - 18:00
  • Wed

    • Closed
  • Thu

    • Closed
  • Fri

    • 11:00 - 18:00
  • Sat

    • 11:00 - 18:00
  • Sun

    • 11:00 - 18:00
Budget

¥1,000~¥1,999

~¥999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

24 Seats

( 4人掛けテーブル3卓/6人掛けテーブル2卓)

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

お店横駐車場が満車の場合は店舗西側もご利用下さい。

Menu

Food

Particular about vegetable,Vegetarian menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Take-out

With children

Kids are welcome

Website

http://www10.plala.or.jp/genraku/index.htm

The opening day

2000.1.1

PR for restaurants

当店は、自家培養自然酵母パンの製造販売と、自慢のパンを使った手作りメニューのある小さなお店

店主自ら約1年2ヶ月かけて手作りした店舗。南向きの大きな窓からは、一面に広がる田園風景をご覧頂けます。★Cafeメニューは2018年春に全面リニューアル★ランチタイム(AM11;00~PM2:00)は特別お得になっています。パンは1995年創業以来繋ぎ続ける自家培養の天然酵母を袋井産小麦と北海道産小麦を独自にブレンド。種子島産きび糖と海水を煮詰めた自然塩、菜種油が全てのパンのベースです。