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Enjoy Kyoto Kaiseki cuisine made with seasonal ingredients and expert techniques in a relaxing, high-quality space. For dinner parties and celebrations
``Enjoy your precious moments with heartfelt cuisine'' Enjoy seasonal ingredients from the four seasons served on Teppan-yaki.
Fuji no Kamado Yakiniku (Grilled meat) restaurant with a calm atmosphere that uses regional specialties and Shizuoka Sodachi Wagyu beef from Shizuoka Prefecture.
Robatayaki Restaurants where you can enjoy the blessings of Shizuoka, a treasure trove of food, in a calm space with an adult atmosphere.
Enjoy Italian cuisine made with ingredients from Shizuoka Prefecture while gazing at the natural scenery that spreads out before you from the windows. Private rooms available.