中トロが美味!ネタに困ったら刺身盛り合わせ! : San Daime Uotei

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

San Daime Uotei

(三代目 魚貞)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.0

¥5,000~¥5,999per head
  • Cuisine/Taste3.0
  • Service4.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
2023/01Visitation1th
Translated by
WOVN

3.0

  • Cuisine/Taste3.0
  • Service4.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
JPY 5,000~JPY 5,999per head

The medium fatty tuna is delicious! If you're having trouble finding something to eat, try the sashimi platter!

I went to Uosada, which is a short walk from Mishima-Hirokoji Station ^^ This is Izakaya (Japanese-style bar). A friend of mine was coming from Tokyo, so I set up the shop in a hurry. I was told that Seafood would be delicious in the Mishima/Numazu area, so I ordered a sashimi platter where I could enjoy Seafood directly. It was very nice that each topping had a name written on it so you could tell which kind of fish it was. If you ate the medium-sized fatty tuna in the center with your eyes closed, you would mistake it for a large fatty tuna. It has a fair amount of fat on it, making it a good accompaniment to sake. There was another dish called broccoli with anchovies, and the broccoli was nice and salty, and the Japanese sake went really well with it. There was also a lineup that said it was Shizuoka sake, and I was glad that they had created a menu that both people from Shizuoka Prefecture and people from outside Shizuoka Prefecture could enjoy. Good points ■The lineup of sashimi platters is full of good things. ■The smoking area is outside, so it's comfortable inside.

  • San Daime Uotei - ブロッコリーのアンチョビ

    ブロッコリーのアンチョビ

  • San Daime Uotei - 刺身盛り合わせ

    刺身盛り合わせ

Restaurant information

Details

Restaurant name
San Daime Uotei
Categories Seafood、Japanese Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

055-950-8767

Reservation Availability

Reservations available

Address

静岡県三島市本町13-1

Transportation

4 minutes and 12 seconds walk from Mishima Hirokoji Station. 5 minutes and 35 seconds walk from Mishimatamachi Station.

337 meters from Mishima Hirokoji.

Opening hours
  • Mon

    • 17:30 - 23:00

      (L.O. 22:00)

  • Tue

    • 17:30 - 23:00

      (L.O. 22:00)

  • Wed

    • 17:30 - 23:00

      (L.O. 22:00)

  • Thu

    • 17:30 - 23:00

      (L.O. 22:00)

  • Fri

    • 17:30 - 23:00

      (L.O. 22:00)

  • Sat

    • 17:30 - 23:00

      (L.O. 22:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 定休日
    日曜・祝日(祝日も営業する場合がございます。)
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay)

Table money/charge

お通し 400円

Seats/facilities

Number of seats

45 Seats

( 3 counter seats, 18 table seats, private room)

Private dining rooms

OK

For 10-20 people、For 20-30 people、Over 30 people

Private room: We have 1 room for 16 to 24 people.

Private use

OK

Up to 20 people、For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking space in front of restaurant

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Date |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

The opening day

2013.10.9

PR for restaurants

◇5 minutes walk from Mishima Hirokoji Station ◇ Enjoy fresh fish just landed in Suruga Bay and local sake! A long-established Seafood Izakaya (Japanese-style bar) ◎