Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaikourakuzen Kamatsuru
(海幸楽膳 釜つる)Selected for Tabelog 定食 "Hyakumeiten" 2021
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Wednesday
Restaurant information
Details
| Restaurant name |
Kaikourakuzen Kamatsuru（Kaikourakuzen Kamatsuru）
|
|---|---|
| Awards & Recognitions |
Selected for Tabelog 定食 "Hyakumeiten" 2021
Selected for Tabelog 定食 "Hyakumeiten" 2021 受賞・選出歴 閉じる
百名店 選出歴
定食 百名店 2021 選出店
食べログ 定食 百名店 2021 選出店 |
| Categories | Seafood |
| Phone number (for reservation and inquiry) |
0557-85-1755 |
| Reservation availability |
Reservations available
Lunch reservations can only be made at 11:30. |
| Address |
静岡県熱海市銀座町10-11 |
| Transportation |
15 minutes walk from Atami Station 809 meters from Kinomiya. |
| Opening hours |
|
| Average price |
JPY 4,000 - JPY 4,999 JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
JPY 2,000 - JPY 2,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay） QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT3080101012974 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Seats/facilities
| Number of seats |
18 Seats （ 10 seats at the counter, 8 seats on the raised platform） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available One next to the store |
| Space/facilities |
Stylish space,Relaxing space,Counter seating,Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Multilingual menu available（English） |
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Kids menu available |
| Website | |
| The opening day |
1991.9.17 |
| Restaurant highlights |
A Japanese-style meal run by "Kamatsuru Himonoten," a dried fish specialty store run by five generations of family since the Edo period
This Japanese-style meal Restaurants directly managed by "Kamatsuru Himono-ten," a dried fish specialty store that has been in business since the Edo period. Not only can you grill the dried fish, but |
宿泊した【古屋旅館】でも、朝食オプションには『釜つるの干物』があるほどに、熱海では名産品である【釜つる】さんの干物。
朝食では名産品のひとつである鯵の干物をいただき、歩いていった先の釜つるさんではお土産におしゃぶりこんぶを買いました。
他にも店頭には本日入っている干物のお魚の種類がわかるように掲示され、その他も海産物のお土産がいっぱい。
干してある干物の見本には海外のお客様が興味深げに見入ってました。
確かに、欧米には燻製やオイル漬けなどはよく見るけれど、干物ってないのかな！？
名物の干物はもちろん、お茶漬けやふりかけなどの乾物もいろいろ。
ちょっとした雑貨も置いてありました。
朝食でいただいた由緒ただしい干物は周りはカリッと身はふっくら。
塩気も辛すぎずちょうど良かったです。
お店の方では国内外からたくさんの旅行者の方々が列を成し、人気の程がうかがえました。
地のもののお土産を買うのにも最適でした、ご馳走様でした。