Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nidaime Ussan
(二代目 うっさん)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Nidaime Ussan
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
028-678-4971 |
| Reservation Availability |
Reservations available |
| Address |
栃木県宇都宮市東宿郷4-2-7 |
| Transportation |
10 minutes walk from Utsunomiya Station on the Tohoku Main Line 84 meters from Ekihigashi Koen Mae. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted |
| Table money/charge |
チャージ￥300 |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK There is a 100 yen parking lot nearby. |
| Space/facilities |
Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| The opening day |
2014.11.14 |
| Remarks |
■Reopening on August 3, 2015! |
| PR for restaurants |
Your izakaya that focuses on carefully selected sake and dishes made with seasonal ingredients.
Spring, summer, fall, and winter, we offer simply prepared seasonal ingredients, side dishes that go well with sake, and delicious sake, mainly from the local Tochigi prefecture. All of our staff will |
I went there for the first time on a business trip They were grilling yakitori outside... I was draw...