FAQ

Course details : Yakiniku Senka Niku No Kirikata(【旧店名】焼肉ほりたん) - Ginza(Yakiniku (BBQ Beef))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Private Yakiniku (Grilled meat) Buy a whole Omi Beef

Yakiniku Senka Niku No Kirikata

(焼肉専科 肉の切り方)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.
Recommendations

近江牛の最高部位を贅沢に!【kirikata極めコース】 ※サラダ食べ放題付き※

ボリューム感満点のおすすめコースの切り方極めコース!極めの1㍉スペシャルは和牛赤味肉を職人が包丁で1枚1枚丁寧に切り分けます。割下タレにくぐらせた赤身の1㍉スペシャルは、従業員が卓上でサッと焼き上げますので溶き卵をたっぷりつけてお召し上がりください。その後に特上サーロインステーキと究極9種の盛り合わせ!とにかく色々な切り方と部位が美味しく味わえる最高のボリュームコース。残った溶き卵にタレ焼きをつけても最高です。
Price of the set menu JPY 9,200(tax included)
Variety of dishes 23dishes
Time available to stay 150minutes
Set menu Description ◆肉の切り方 厳選前菜 五種盛り
 (キムチ・カクテキ・他3種)

◆特上サーロインステーキ
 (塩・胡椒・山葵でお楽しみください)

◆切り方スペシャル お任せ焼きすき1ミリ
 (すき焼きの割り下にくぐらし軽くサッと炙って生卵でご賞味下さい)

◆切り方サラダ
 (お替り自由)

◆肉の切り方 究極九種盛り
 ・特上フィレ
 ・特上カルビ
 ・ザブトン
 ・イチボ
 ・カメノコ
 ・トウガラシ
 ・ランプ
 ・ウチモモ
 ・本日のおすすめ部位
 (焼肉ダレ・ポン酢)
 ※部位の内容は仕入れ状況で変更になる場合がございます

◆季節の野菜4種

◆小冷麺 or 小ビビンバからお選び下さい。

◆季節のシャーベット
Notes

※当店では、お1人様ワンドリンクのご注文をお願いしております

●コース予約は2名様以上
●1ドリンク制とさせて頂きます。
●2.5時間制となります。
●人数変更の場合は前日までにご連絡下さい。
 (当日は人数変更不可)
●飲み放題は、別途お一人様2時間 2,200円
※飲み放題はWEBと店内では料金が異なります。
・生ビール・各種サワー・ワイン(赤、白)・焼酎(麦、芋)・マッコリ・各種ソフトドリンク・日本酒

Restaurant information

Details

Restaurant name
Yakiniku Senka Niku No Kirikata(Yakiniku Senka Niku No Kirikata)
Categories Yakiniku (BBQ Beef)、Korean、Korean cold noodles
Phone number (for reservation and inquiry)

050-5868-5649

Reservation Availability

Reservations available

※当店では、お1人様ワンドリンクのご注文をお願いしております

Address

東京都中央区銀座4-2-12 銀座クリスタルビル 6F

Transportation

15 seconds walk from Exit B10 of Tokyo Metro Ginza Station / 2 minutes walk from JR Yurakucho Line «Nearby restaurant »Yakiniku (Grilled meat) Specialty How to Cut Meat Ginza Corridor 3 minutes walk from Exit C1 of Ginza Metro Station 03-6264-5829

87 meters from Ginza.

Opening hours
  • Mon

    • 17:00 - 23:30
  • Tue

    • 17:00 - 23:30
  • Wed

    • 17:00 - 23:30
  • Thu

    • 17:00 - 23:30
  • Fri

    • 17:00 - 23:30
  • Sat

    • 17:00 - 23:30
  • Sun

    • 17:00 - 23:00
  • Public Holiday
    • 17:00 - 23:00
  • ■ 営業時間
    ※臨時休業あり

    ■ 定休日
    年中無休(年末年始 12/31~1/1はお休みさせて頂きます)
Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、JCB、AMEX、Diners、Master)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT6010001058766

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

53 Seats

( 7 private rooms with window tables)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people

*If you would like to reserve a seat, please call us. ◆7 private rooms for up to 2-4 people (electronic cigarettes allowed) ◆Private rooms for up to 5-6 people (electronic cigarettes allowed) ◆Private rooms for up to 9 people

Private use

OK

Non-smoking/smoking

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Private smoking rooms available (IQOS available)

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

English menu available

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view

Service

(Surprise) Party accommodations(Birthday plate)

With children

Preschoolers and infants are not permitted.

Dress code

none

The opening day

2011.9.15

Phone Number

03-3562-7901

Remarks

How to cut meat Ginza Corridor 3 minutes walk from Metro Ginza Station Exit C1 03-6264-5829 How to cut meat Nihonbashi Main Store Ginza Line Mitsukoshimae Station Exit A4 1 minute walk 03-3517-5678 How to cut meat Assembly hall Hibiya Line Ningyocho 1 minute walk from station A4 exit 03-5651-2903