Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Matoi Ginza
|
---|---|
Categories | Japanese Cuisine、Beef dishes、Seafood |
Phone number (for reservation and inquiry) |
050-5590-4663 |
Reservation Availability |
Reservations available |
Address |
東京都中央区銀座6-6-5 HULIC & New GINZA NAMIKI 6 7F |
Transportation |
Tokyo Metro Ginza Line Ginza Station 4 minute walk from Exit B6 7 minute walk from JR Yamanote Line Yurakucho Station Central Exit 183 meters from Ginza. |
Opening hours |
|
Budget |
¥30,000~¥39,999 |
Budget(Aggregate of reviews) |
¥40,000~¥49,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1010001220454 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
Service charge 10%, private room fee 10,000 yen when using a private room |
Number of seats |
18 Seats ( 12 counter seats, private room (maximum 6 people)) |
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Maximum party size | 12people(Seating) |
Private dining rooms |
OK *Number of people available: 1 to 6 people *Regarding the use of private rooms: When using a private room, a private room fee of 10,000 yen will be charged. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
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Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
BYOB,Sommelier,Take-out |
With children |
Kids are welcome
*Children must be of junior high school age or older. *Children under elementary school age can also use the private room. Please contact restaurant directly. |
Dress code |
smart casual |
Website | |
The opening day |
2022.11.7 |
Phone Number |
03-6263-8686 |
Remarks |
*Arrival time: All meals will be served at the same time as your reservation. In the unlikely event that you arrive late or leave early, we may not be able to provide you with part of the course, so please arrive with plenty of time to spare. *About timing of serving: Even if you leave your seat due to a phone call, etc., we cannot change the timing of serving your food, so we would appreciate it if you could avoid this as much as possible. *Children must be of junior high school age or older. Children under elementary school age can also use the private room. Please contact restaurant directly. *Please refrain from wearing things with strong odors, such as perfumes, as they may disturb other customers. Smoking is also prohibited. |
いつも″お店を保存″頂き誠にありがとうございます✨
東京の銀座にあるお店。
知人と会食で利用しました♪
到着すると広くて豪華な内装に驚くと共にワクワク✨
左右いっぱいに広めのカウンターがどーんとあり、隣同士もゆったりで、調理を目の前に見ながら優雅にお食事出来るお店でした✨
スタッフさんも皆さん素敵で丁寧でレベル高かったです✨
また行きたい素晴らしいお店でした(*^▽^*)
頼みましたのは、
▼和牛と旬の海鮮のおまかせコース 全11品前後 30800円
▼ペアリング16500円
・造り 米沢牛ランプ昆布締め 初がつお 新玉ねぎ めねぎ 福井の地がらし ※初がつおの旨味と昆布締めランプの旨味がすごく美味✨
・造り 真鯛昆布締め 北寄貝炙り ※冷たく旨味溢れる北寄貝に深くしっとり昆布締めされた真鯛と風味良く最高美味✨
・しゃぶしゃぶ サーロイン 山菜 鰹出汁 うるい こごみ ※美味しい山菜にレアで旨味溢れる米沢牛が合わさり出汁もキレあり最高美味✨
・椀 常磐 はまぐり あさり しじみ かつお ※貝を中心に風味良く温まり美味✨
・和牛テール ※100度で7時間蒸して骨外して湯葉で巻いてるそうで素晴らしい✨
・毛蟹とはだてウニとシャリ ※ウニの旨味と毛蟹の旨味が満載✨
・炭火焼きシャトーブリアン フィレかつサンド ※衣薄めに揚げてソースほのかに柔らかくしっとり最高美味✨
・凌ぎ 有明海の子持ちイイダコ ウド そら豆 ※味わい良く美味✨
・クレソン春キャベツおひたし ※箸で切れる柔らかさに旨味全開の肉が最高美味✨おひたしも甘味ありすごく美味✨
・土鍋ご飯 桜鱒 タケノコ 菜の花 イクラ いのちの壱のお米
・桜餅 ※風味良く柔らかく美味✨
・アイス
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最後まで読んで頂き誠にありがとうございます✨
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