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[Anniversaries and parties] All-you-can-drink brand beef indulgence plan from 9,800 yen Reservations can also be made by phone.
<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Grand opening on April 15th on the 6th floor of GINZA SIX!
3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)
12 counter seats, 2 completely private rooms. A young general rises to the top of Ginza selection just one omakase
Enjoy seasonal Cantonese cuisine prepared by our chef
[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available
[5 minutes from Ginza Station] Delight in the freshness and exquisite tuna! Enjoy all sake items for 499 yen (549 yen including tax)!
Please enjoy Kobe Beef A-rank Chateaubriand and marbled meat! Kobe beef kaiseki available from 5,500 yen!
[Access] Right next to Ginza/Hibiya Station [Completely private room] 2 to 100 people, all seats allowed smoking!!
[Google☆4.8] Blow away the rainy season! A delicious and spicy Hot pot specialty store with plenty of Medicinal Food spices!
Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.
Awarded the Ospitalità Italiana by an Italian government agency.Osteria to enjoy Italian wine
[Michelin Guide restaurant opens in Kyobashi] Enjoy Edomae Sushi and Kaiseki cuisine
[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
[5 minutes walk from JR Shinbashi Station] Equipped with private rooms! A specialty store where you can enjoy seasonal Hokkaido cuisine and Yoichi Distillery whiskey