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Everything for your smile
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
Carefully selected Kobe beef and carefully selected Kuroge Wagyu beef. Fired with Kishu Bincho charcoal using a furnace kiln. The best pasteurization in the East and West.
July 1st: Private rooms available. Featured on Fuji TV's "Poka Poka."
July 1st: Selected as one of the top 100 Yakiniku (Grilled meat) restaurants in 2023! Featured on Fuji TV's "Poka Poka"
4 minutes walk from Higashi Ginza Station and Takaracho Station. Enjoy luxurious shabu shabu all-you-can-eat with 2 hours of all-you-can-drink♪
Have the best time with Hinai chicken Yakitori (grilled chicken skewers)! !
This is another example of the possibilities of Yakiniku (Grilled meat). "Edo Yakiniku (Grilled meat)" The beginning of a new era Yakiniku (Grilled meat).
[We have vacancies on Tuesday, July 2nd] 2-hour all-you-can-drink is very popular ☆ Please contact us by phone for large groups ☆
[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef
Relax and enjoy yakitori in a hideaway for adults... along with sake, wine, or whiskey that goes well with it.
Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.
Close to Ginza Station [All seats are completely private] Enjoy special Kuroge Wagyu beef and seasonal ingredients on your anniversary or birthday.
reservation on the day of July 2nd are available. We look forward to your visit.
This year marks the 31st anniversary. Everyone enjoys southern Turkish home cooking and rare Turkish wines.
1 minute walk from Ginza Station. Yurakucho Station, 4 minutes walk. You can enjoy the finest Japanese horse sashimi and Kumamoto's local chicken Amakusa Daio.