Restaurants (Sake & For Business Entertainment) in Ginza(page 10)

Please enjoy the real pleasure of eating the best Hida beef in the best space. Perfect for when you want a little bit of luxury.

Aiming for authentic taste based on tradition

Seasonal sashimi, grilled Japanese rockfish, Kyoto style obanzai, sake

Close to Ginza Station [All seats are completely private] Enjoy special Kuroge Wagyu beef and seasonal ingredients on your anniversary or birthday.

■We accept reservations for various banquets■Near Mitsukoshi Matsuya・1 minute from Ginza Station■All seats are fully private■ Japanese-style meal course ■Entertainment banquet course

Top-ranked Miyazaki beef (female) in the middle of Ginza

[3 minutes walk from exit B3 of Ginza Station] Enjoy the iron plate stage with all five senses

Restaurants directly managed by Kikkoman Group. The best harmony of carefully selected Kuroge Wagyu beef and raw soy sauce delivered directly from the factory

Have the best time with Hinai chicken Yakitori (grilled chicken skewers)! !

[1 minute walk from Ginza Station] Plump domestic offal soaked in rich miso! A restaurant specializing in Motsu-nabe (Offal hotpot) where you can enjoy Kyushu cuisine

◆Highest score 3.52■Farewell party/welcome party/entertainment/dinner■Private room guaranteed■ Japanese-style meal Kaiseki ■1 minute from Ginza station◇Smoking allowed (at night)

[2 minutes walk from B5 of Ginza Station] The ingredients change with the seasons, and the gentle seasoning of Yangzhou dishes allows you to enjoy the seasonal flavors.

[Exquisite! Please enjoy the truly delicious Ginza Bansuke dried fish set meal] Dinner will be served with delicious Japanese sake...

All 6 rooms are completely private. The one and only mino-shabu that has been featured in numerous media such as TV and magazines

Equipped with popular round table private rooms. Banquet course starts from 4,800 yen! Infection control measures◎

[Chinese Medicinal Food cuisine Hoshifuku] 2 minutes walk from Ginza station! Delicious dishes filled with high-quality ingredients such as shark fin and abalone♪

It's the season for bouncy Oyster!

A restaurant that was allowed to share the noren from Ginza Uchiyama - A variety of techniques that show off the foundation of well-considered Japanese Cuisine

<Completely equipped with private rooms> Seasonal tastes x fresh fish and Kuroge Wagyu beef sourced from Kyushu! selection course to enjoy seasonal ingredients