Restaurants (Child-Friendly & Private Hire) in Ginza(page 4)

[1 minute from Kyobashi Station] Winter classic Kamui pork shabu shabu course! 5,000 yen including all-you-can-drink! Semi-private room seats available ◎

Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.

Enjoy high-quality meat fusion cuisine incorporating international elements. Cheers in a stylish, relaxing space.

[1 minute walk from Kyobashi Station] “Chicken Chiritori Nabe” made with branded chicken! 2 hours all-you-can-drink course ¥4,500～♪

2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine

2 minutes from Kyobashi Station ◆Fresh fish delivered directly from Sanin and Robatayaki, along with local sake from Tottori and Shimane ◎We have a tatami room perfect for group banquets

◆Top-quality rosy seabass weighing over 500g◆Popular as whole grilled or shabu shabu

☆Tokyu Plaza Ginza 10F☆ Directly connected to Ginza Station ☆ 4 minutes walk from Yurakucho Station ☆ Extensive bio and gluten-free menu

Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.

45 years in Ginza - For your special day... [Hamo and wild sweetfish]

A cafe that satisfies your mind and body for lunch and dinner

A super popular Conveyor belt sushi restaurant from Shiogama is opening in Ginza as a high-end Sushi Restaurants!

[1 minute from Ginza 1-chome Station] Enjoy a relaxing moment while enjoying a healthy lunch and homemade Sweets.

Edomae Sushi Shutoku 3rd store with a handful of soul and secret red vinegar

Enjoy Yamagata beef in a sophisticated and stylish atmosphere. We also have a rich lineup of wine and champagne!

【銀座駅3分・すずらん通り】2024年5月31日オープン！新潟を味わい尽くせる店

Enjoy the golden Hot Pot made with chicken from Miyazaki Prefecture and extremely fresh chicken dishes ◆ We recommend the great value Toyomitsu course!

This year, Doyo no Ushi no Hi falls on July 24th and August 5th. Let's survive the hot summer by eating eel.

The extraordinary is here. Please enjoy carefully selected seasonal ingredients and carefully selected [snacks and nigiri] to your heart's content.

[3 minutes walk from exit B3 of Ginza Station] Enjoy the iron plate stage with all five senses