Seafood (Wine) in Ginza

We are proud of our fresh fish carefully selected from Toyosu Market, plump Oyster, and local sake. ■Fully equipped with private rooms ■Great for welcoming and farewell parties ■We also have seats available on the day even if we are fully booked.

Our Anago Donburi (White) was featured on TV Asahi's "Matsuko & Ariyoshi Karisome Tengoku"

Enjoy fresh seasonal fish and charcoal-grilled summer vegetables with cold sake! The playful private rooms are perfect for summer parties.

[If you want to enjoy Oyster at your leisure, we recommend coming after 8pm] The sauce is seawater!? Welcome to the holy land of Oyster!

A restaurant that is popular for entertaining guests in Ginza. Fresh fish caught in the morning, top-quality domestic meat, and over 150 types of sake are always available.

45 years in Ginza - For your special day... [Hamo and wild sweetfish]

June 22 (Sat) A variety of seasonal ingredients including conger eel, conger eel hotpot, corn oysters, and young sweetfish! A variety of sake available.

[Completely private room available] Fresh ingredients delivered from Hokkaido in Ginza [For anniversaries and special occasions]

[Now accepting reservations] We serve delicious, authentic food with all our heart.

[1 minute walk from Ginza 1-Chome Station] Traditional colorful roll Sushi and modern Japanese creative Seafood dishes

Fish lovers are amazed at the freshness!! High praise!! [Fishing port ⇒ Direct to Ginza]

2 minutes from Kyobashi Station ◆Fresh fish delivered directly from Sanin and Robatayaki, along with local sake from Tottori and Shimane ◎We have a tatami room perfect for group banquets

Tabelog Ginza Area Seafood Online Reservation Ranking #1 Natural Yellowtail Shabu Tai Meshi is exquisite! Raw oysters are extremely fresh

Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients

We would like to express our deepest sympathies to everyone affected by the 2020 Noto Peninsula Earthquake.

[Tuna specialty Izakaya (Japanese-style bar)] Tuna restaurant Toroya

Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.

[1 minute from Ginza 1-chome subway station!] Close to the station x Fully private rooms Japanese-style meal Izakaya (Japanese-style bar) with fresh fish delivered directly and Edomae Sushi

Savor delicious dishes made with local ingredients from Hiroshima, such as our own brand premium Oyster and exquisite conger eel. Semi-private rooms available.

``Uoma'' is a Seafood Izakaya (Japanese-style bar) whose parent company is a fish shop. Enjoy fresh fish and carefully selected wine prepared by professionals.