Seafood (For Dining wih Friends and Colleagues) in Ginza(page 2)

We would like to express our deepest sympathies to everyone affected by the 2020 Noto Peninsula Earthquake.

A restaurant that is popular for entertaining guests in Ginza. Fresh fish caught in the morning, top-quality domestic meat, and over 150 types of sake are always available.

We are accepting reservations for welcome and farewell parties!

Fish lovers are amazed at the freshness!! High praise!! [Fishing port ⇒ Direct to Ginza]

5/24 (Fri) First bonito, giant clams, young sweetfish, and many other seasonal ingredients! Summer sake also available!

[5 minutes from Shinbashi Station] Enjoy your precious time in all private and semi-private rooms. There is seating for up to 50 people.

銀座一丁目駅10秒◆現地産食材と職人技が織りなす、高知県の魅力あふれる料理と地酒を楽しむ

Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients

``Uoma'' is a Seafood Izakaya (Japanese-style bar) whose parent company is a fish shop. Enjoy fresh fish and carefully selected wine prepared by professionals.

[Edomae sushi made by an Edokko owner]

[Between Yurakucho and Ginza, a space known only to those in the know] We offer seasonal ingredients. Completely private rooms available for up to 10 people.

★We accept reservations for various banquets. ★We offer courses with all-you-can-drink options.

◆1 minute walk from Higashi Ginza Station ◆ Freshly caught local fish and Japanese Japanese black beef, carefully selected by the owner, along with delicious alcoholic beverages

Just a short walk from Higashi Ginza Station! Old folk house-style set meal restaurant ◎ Dried fish and fresh fish grilled over charcoal at reasonable prices. Discover deliciousness you've never experienced before!

Speaking of Sushi restaurants with a stylish atmosphere in Higashi Ginza, here is Tsukiji Kitaro. Make your time with your loved ones the best memories.

A rich and elegant kaiseki meal created by a chef who makes full use of dashi.

[NEW!!!] New party course starts on May 1st!!!

[5 minutes from Higashi Ginza Station] Enjoy dishes made with carefully selected ingredients such as fresh fish and local sake. Counter seats and semi-private rooms available◎

Our pride is our carefully selected bluefin tuna! Speaking of Sushi, “Sushizanmai”!! [2 minutes walk from Ginza Station]

“From Ginza to the World” I want to create drama with every bite.