FAQ

Stand Bar in Ginza

Shima da

Shimbashi Sta. / Stand Bar, Japanese Cuisine, Seafood

June 11th (Tue) - A variety of seasonal ingredients including fried corn oysters, large clams, and young sweetfish!

3.70

1026

  • JPY 4,000~JPY 4,999
  • -
  • Sunday、Public Holiday
  • No smoking at all tables