Japanese Cuisine (Takeout) in Ginza

We are open for lunch during the Golden Week period (April 27th to April 29th, May 3rd to May 6th)

3 minutes walk from Ginza Station◆Enjoy seasonal cuisine in a soft-lit restaurant. Perfect for dinner, entertainment, and banquets.

A one-of-a-kind rice course that is irresistible for rice lovers, which was introduced in "Cambrian Palace" (private rooms available)

[Completely private room available] Fresh ingredients delivered from Hokkaido in Ginza [For anniversaries and special occasions]

For 45 years in Ginza, we have been serving people's special days... [Hamo and wild sweetfish]

An adult time where you can enjoy the finest Fried Skewers and carefully selected wine that stimulates new sensations beyond the five senses ★ Great for entertaining and anniversaries

[Private rooms available] A hideaway in Ginza where you can enjoy a new genre of wine kaiseki at a reasonable price

■Welcome and farewell parties, entertainment, and meetings at Ginza Neboke ■Kaiseki, dishes, shabu shabu ■Completely private rooms available

Now accepting reservations for welcome and farewell party [3 minutes walk from Ginza Station] Authentic shochu and Amami Kagoshima cuisine Private room Kagoshima Kurobuta x course with all-you-can-drink

[5 minutes from Higashi-Ginza Station, all private rooms] For important occasions such as entertaining guests or dining out. Enjoy a shabu shabu meal in the heart of the restaurant district.

May 23rd (Thurs.) First bonito, giant clams, young sweetfish, and many other seasonal ingredients! Summer sake also available!

Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station

Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients

Edomae Sushi Shutoku 3rd store with a handful of soul and secret red vinegar

[Tempura a long-established restaurant with over 90 years of history] Enjoy freshly fried Tempura made with traditional craftsmanship that has been passed down from generation to generation at the counter

This is a special oden made by a long-established store in Ginza for 30 years.

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

A rich and elegant kaiseki meal created by a chef who makes full use of dashi.

■We accept reservations for various banquets■Near Mitsukoshi Matsuya・1 minute from Ginza Station■All seats are fully private■ Japanese-style meal course ■Entertainment banquet course

“From Ginza to the World” I want to create drama with every bite.