Menu : Misoto Sakanato Jummaishu Minori

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Izakaya (Japanese-style bar) in Japan are the best.

Misoto Sakanato Jummaishu Minori

(味噌と鮮魚と純米酒 穂)
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Last updated : 2024/04/22

Cuisine Menu

(税込価格)

【fresh fish】

*We also have daily menus other than those listed below!

Assortment of 5 types of sashimi selection green nodoguro

Recommendations

Assortment of 5 types of sashimi selection green nodoguro

JPY 1,188

*Minimum of 2 people is accepted!

Recommendations

<Specialty> Dancing eating of live tiger shrimp

JPY 439

Grilled Nodoguro sashimi

Market price *Reference price: 2178 yen

Bluefin tuna sashimi

Bluefin tuna sashimi

JPY 1,628

Homemade finished mackerel sashimi or grilled

JPY 1,408

Recommendations

Boiled conger eel snack

JPY 1,628

Bluefin tuna fatty snack topped with salmon roe

JPY 1,078

Recommendations

Wrap it in seaweed and eat! Namero of fresh fish

JPY 968

【pottery】

Mentaiko soup rolled egg

Mentaiko soup rolled egg

JPY 858

Cheese gratin with seseri and seasonal vegetables

Cheese gratin with seseri and seasonal vegetables

JPY 858

Saikyoyaki silver cod

Recommendations

Saikyoyaki silver cod

JPY 1,628

Salmon Harasu grilled with salt koji

JPY 858

Grilled Cow tongue

Grilled Cow tongue

JPY 1,628

Saikyo-yaki Daisen chicken

JPY 968

Grilled miso-marinated bacon

Grilled miso-marinated bacon

JPY 748

Nagasaki specialty Unzen ham Steak

Recommendations

Nagasaki specialty Unzen ham Steak

JPY 748

Seseri ponzu sauce with yuzu pepper

Seseri ponzu sauce with yuzu pepper

JPY 638

【Fried food】

Homemade fried chicken

JPY 748

Recommendations

Fried chicken with lots of green onions

JPY 858

fries

JPY 528

Fried octopus

JPY 748

Unzen ham cutlet

JPY 748

[Appetizer, delicacy]

Assortment of 5 types of today's obanzai

Assortment of 5 types of today's obanzai

JPY 1,738

*For details, please see the restaurant menu on the day◎

Edamame

JPY 418

Pickled Cucumbers

JPY 528

Japanese yam pickled in wasabi

JPY 528

Sakurajima radish pickled in barley miso

JPY 528

Assorted pickles

JPY 748

Seared chicken thighs

Seared chicken thighs

JPY 858

Recommendations

chicken liver sashimi

JPY 858

Cow tongue

JPY 968

Recommendations

Grilled horse yukhoe

JPY 1,078

Soft-boiled egg marinated in miso topped with sea urchin roe

Soft-boiled egg marinated in miso topped with sea urchin roe

JPY 638

Cream cheese saikyo miso pickles

JPY 638

Recommendations

<Specialty! 〉Beef tendon stew with miso

JPY 748

Salted squid

JPY 528

Ikamerou

JPY 638

plum crystal

JPY 638

Recommendations

Pickled firefly squid

JPY 638

Grilled stingray fin

JPY 638

Whole dried Japanese squid

JPY 858

Assorted delicacies

JPY 968

【vegetables】

Meat miso crispy chilled peppers

Recommendations

Meat miso crispy chilled peppers

JPY 638

chilled fruit tomatoes

JPY 748

Meat miso potato salad topped with soft-boiled egg

Recommendations

Meat miso potato salad topped with soft-boiled egg

JPY 748

Caesar salad with miso-marinated bacon topped with soft-boiled egg

Caesar salad with miso-marinated bacon topped with soft-boiled egg

JPY 968

Seared chicken and seaweed choregi salad

JPY 968

Cobb salad with salmon and avocado

JPY 968

【〆】

[Specialty! 】Seasonal earthenware pot rice

Recommendations

[Specialty! 】Seasonal earthenware pot rice

*It will take about 40 minutes to cook. For details, please see the menu on the day ◎ From 1,408 yen

It sticks out! Bluefin tuna fatty roll

Recommendations

It sticks out! Bluefin tuna fatty roll

JPY 1,078

Homemade grilled mackerel Bar Sushi

Homemade grilled mackerel Bar Sushi

JPY 1,628

Boiled conger eel Sushi

Recommendations

Boiled conger eel Sushi

JPY 1,628

Grilled miso rice Onigiri made with green tang miso

Grilled miso rice Onigiri made with green tang miso

JPY 308

Today's miso soup

JPY 165

Dashi Chazuke Plum or Mentaiko

JPY 528

Miso stew beef tendon udon

JPY 968

【sweetness】

blue seal ice

JPY 638

Creme brulee style pudding

JPY 528

Fondant Chocolat

JPY 858

basque cheesecake

JPY 858

Restaurant information

Details

Restaurant name
Misoto Sakanato Jummaishu Minori(Misoto Sakanato Jummaishu Minori)
Categories Izakaya (Tavern)、Nihonshu (Japanese sake)、Seafood
Phone number (for reservation and inquiry)

050-5872-7992

Reservation Availability

Reservations available

*Please note that if 15 minutes have passed since your planned arrival time and we have not received any contact from you, your reservation will be cancelled. If you wish to cancel or change the number of people in your party, please contact us as soon as possible. *Even if you make a reservation for a later time, such as entering after 9:30pm, our closing time is [Monday to Saturday 11:30pm] and [Sundays and holidays 11:00pm]. Please note that you will not be able to stay after closing time.

Address

東京都千代田区有楽町1-7-1 有楽町電気ビル B1F

Transportation

1 minute walk from the Hibiya exit of JR Yurakucho Station! Directly connected to Tokyo Metro Hibiya Station, Yurakucho Station, and Ginza Station! Close to Hibiya Park and the Imperial Palace! "Yurakucho Denki Building" basement 1F! Good access makes it convenient to choose your route home◎

99 meters from Hibiya.

Opening hours
  • Mon

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:30
  • Tue

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:30
  • Wed

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:30
  • Thu

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:30
  • Fri

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:30
  • Sat

    • 15:00 - 23:30
  • Sun

    • 15:00 - 23:00
  • Public Holiday
    • 15:00 - 23:00
  • ■ 営業時間
    営業時間以外でのご予約ご希望のお客様は、お電話にてお時間・人数等ご相談下さい!
    例)平日16:00~ 20名様の団体ご予約希望など

    ■定休日
    なし
    ※臨時休業のお知らせ※
    6/24(月)~6/26(水)は、社内研修のためお休みさせて頂きます。
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT7040001111950

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

65 Seats

( 35 table seats, 12 counter seats, 18 horigotatsu seats)

Maximum party size

65people(Seating)、70people(Standing)
Private dining rooms

not allowed

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Horigotatsu seats,With power supply

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With family/children |Banquets/party |Alone

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Happy hour

With children

Kids are welcome

The opening day

2022.3.30

Phone Number

03-6810-0312

Remarks

*We accept reservations for reserved of up to 40 people! Please feel free to contact us regarding number of people, budget, etc.! *If you would like to make a reservation outside of business hours, please contact us by phone to discuss the time and number of people! For example, if you would like to make a group reservation for 20 people from 16:00 on weekdays. *If you would like to bring in drinks for anniversaries, etc., please contact us in advance when making your reservation. *If you make a reservation by phone, it will be easier to connect after 15:00! *Note when making a reservation* Please note that if 15 minutes have passed from your scheduled arrival time without contacting us, your reservation will be cancelled. If you need to cancel or change the number of people, please contact us as soon as possible.