Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
[Speaking of Ginnozuki, the signature menu is Oden]
Space
[Completely equipped with private rooms]
Food
[Enjoying sake with the scent of the ocean is exceptional]
Service
[We have wonderful coupons for birthdays and anniversaries]
『吟ノ音コース』海鮮とおでんと炉端焼きを手軽に堪能できる【3時間飲み放題付/8品/3500円】8dishes
大人気◎リーズナブルな価格で当店の絶品料理を存分にお楽しみいただけるコース!『京風おでん盛り合わせ』や『トロサバの炉端焼き』など国産和牛も様々な料理でご堪能いただけます。さらに3時間飲み放題付き!ぜひ宴会や女子会などでご利用ください。
【特典付き席のみ予約】料理orお飲み物20%OFF!少人数様でも完全個室で案内可能です。
当日はお好きな料理をご注文くださいませ。 予約時刻に遅れる場合は、できるだけ早めにご連絡ください。 一定の時間を過ぎると予約がキャンセルされる可能性があります。 当店はお席のお時間が3時間制(金土祝日前2時間制)となっておりますが、予約開始時間から席のお時間を確保しておりますので、遅刻されてもラストオーダーのお時間は変わりません。ご了承ください。 10名以上の予約に関しては、ご予約日の2日前に当店から人数の確認のご連絡をさせていただきます。 人数確認後の人数変更やキャンセルは料金が発生する場合があります。ご了承ください。
『吟乃月コース』人気No.1◎当店おすすめの逸品に舌鼓する【3時間飲み放題付/9品/4000円】9dishes
当店名物の『天使海老の炉端焼き』や『ホタテバター焼き』など、絶品料理を詰め込んだおすすめコース!さらに当店オリジナルのサラダもお楽しみいただけます!ぜひ当店の自慢の逸品をご堪能ください!
Pick-up reviews selected by restaurants.
It was a very cold day and I heard the words robatayaki and oden, so I went to this restaurant! ! I ordered this course ↓↓↓ [Ginone course] ¥3500 with 3 hours of all-you-can-drink •Assorted Kyoto appe...Find out more
2024/02 Visitation
1times
Visited on a Sunday night. The store was quite busy. The space is open at the top, but the...Find out more
2024/03 Visitation
1times
☆Recommended points☆ ① A wide variety of oden that can be enjoyed all year round, with spe...Find out more
2024/03 Visitation
1times
Restaurant name |
Ginnotsuki
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Robatayaki |
Phone number (for reservation and inquiry) |
050-5590-6854 |
Reservation Availability |
Reservations available |
Address |
東京都千代田区有楽町2-3-6 九重会館 8F |
Transportation |
1 minute walk from Yurakucho Station 184 meters from Hibiya. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
150 Seats |
---|---|
Maximum party size | 150people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink, All you can drink set-menus of three hours or more |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Particular about fish,Vegetarian menu |
Occasion |
|
---|---|
Location |
Beautiful scenery |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate) |
The opening day |
2023.10.1 |
Phone Number |
03-6635-3922 |
閉じる
[1 minute walk from Yurakucho Station] Grand opening on October 1st! Enjoy original Japanese-style meal with authentic robatayaki, Seafood and oden.
Can accommodate up to 150 people! Ekichika Izakaya, fully equipped with private Izakaya (Japanese-style bar), will create a wonderful evening with authentic charcoal-fired robatayaki and Creative Cuis
...ine with Seafood delivered directly from Toyosu. [Recommended courses] "Gin-on Course" where you can easily enjoy Seafood, oden and robatayaki (8 dishes in total, 3,500 yen) "Gin no Tsuki Course" (all 9 dishes, 4,000 yen) where you can enjoy our restaurant's recommended specialties Cooking for 40 years dedicated to cooking The ``Gin no Kiwami Course'' is a 12-course meal for 6,000 yen, in which the chef puts his heart and soul into the dish.Both courses come with 3 hours of all-you-can-drink.